Africana; or, the heart of heathen Africa, Volume 2 (of 2) : $b Mission lifeMacdonald, Duff
Religion
Africana; or, the heart of heathen Africa, Volume 2 (of 2) : $b Mission life
Macdonald, Duff
Africa, East -- Social life and customs; Missions -- Africa, East
_Tuesday, July 5_, was a wet day, and we made but slow progress. At
night there was again a very heavy shower, of which we had the full
benefit. Wednesday was a repetition of Tuesday in every particular. This
morning I was quite ill. A traveller often finds it very trying to watch
the native boatmen lazily doing their work. They make such a mess of it
that one cannot look on without disappointment and irritation. The best
preventive of such feelings is to lay hold of a pole or a paddle and
engage in assisting the men. This I was quite unable to do to-day. A
soaking in bed does not fit one for physical exertion under a tropical
sun. But one refuge was open still. We had brought some newspapers with
us, and these were all acceptable now, no matter what their date might
be. When, however, I could not read, I was obliged to be a spectator
of the boatmen, but I tried to observe their work as a piece of mere
curiosity and to forget that we had any interest in it. The defect in
this Anyasa crew was that they had not learned to concentrate their
energy in an emergency. The poor fellows expended much more force than
would have been necessary had they employed it well. The Mazaro lads are
much better boatmen, but since the arrival of the Missions many of the
Anyasa have made trips to Mazaro, and now know all about the journey.
On his engagement each man gets a fathom of cloth (value 5d. in
Scotland, and 9d. here) to buy food, and meet the ordinary expenses
of the voyage. The first thing he does with this money is to buy a
bed, which is just a bag made of strips of mlasa woven together like a
straw hat. At night the owner, and one or more friends crawl into this
bag, which is placed near a fire on the bank. Once in they are very
comfortable, the mosquitoes cannot touch them, and in this climate they
cannot suffer from cold. As soon as morning dawns the boatmen may be
seen emerging one by one from their sacks. But they are in no hurry to
make a start. There are generally a few logs smouldering in what had
been the fire-place last night. Round these they gather, and put on a
few handfuls of grass, and seem preparing to—watch the course of events.
Happy for the traveller if he has decided that the boat must start at
once, for the slightest semblance of cooking risks at least an hour’s
detention. But many travellers believe that a hot cup of coffee keeps off
fever, and stay a few minutes to boil water. The natives themselves in
ordinary circumstances do not eat at this hour; all they do is to pass
round a large pipe, of which each man takes a whiff, and desires nothing
more. But when water has to be boiled, everyone takes advantage of the
occasion. The traveller’s captain or interpreter, or whatever he may
be termed, will be the first to entertain the idea of prolonging “the
boiling of the water” till a great deal of other cooking can be done.
The traveller, if a stranger, must depend much on his “captain”; and the
Public-domain text, read in full here on John Shaqi.
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