Agriculture for Beginners: Revised EditionBurkett, Charles William
Science
Agriculture for Beginners: Revised Edition
Burkett, Charles William
Agriculture
The lime should be placed in a barrel and enough water poured on it to
start it slaking and to keep the sulphur off the bottom of the barrel.
The sulphur, which should first be worked through a sieve to break up
the lumps, may then be added, and, finally, enough water to slake the
lime into a paste. Considerable stirring is necessary to prevent caking
on the bottom. After the violent boiling which accompanies the slaking
of the lime is over, the mixture should be diluted ready for use, or at
least enough cold water added to stop the cooking. From five to fifteen
minutes are required for the process. If the hot mass is permitted to
stand undiluted as a thick paste, a liquid is produced that is injurious
to peach foliage and, in some cases, to apple foliage.
The mixture should be strained through a sieve of twenty meshes to the
inch in order to remove the coarse particles of lime, but all the
sulphur should be worked through the strainer.
GLOSSARY
To enable young readers to understand the technical words necessarily
used in the text only popular definitions are given.
=Abdomen=: the part of an insect lying behind the thorax.
=Acid=: a chemical name given to many sour substances. Vinegar and lemon
juice owe their sour taste to the acid in them.
=Adult=: a person, animal, or plant grown to full size and strength.
=Ammonia= (_ammonium_): a compound of nitrogen readily usable as a plant
food. It is one of the products of decay.
=Annual=: a plant that bears seed during the first year of its existence
and then dies.
=Anther=: the part of a stamen that bears the pollen.
=Atmospheric nitrogen=: nitrogen in the air. Great quantities of this
valuable plant food are in the air; but, strange to say, most plants
cannot use it directly from the air, but must take it in other forms, as
nitrates, etc. The legumes are an exception, as they can use atmospheric
nitrogen.
=Available plant food=: food in such condition that plants can use it.
=Bacteria=: a name applied to a number of kinds of very small living
beings, some beneficial, some harmful, some disease-producing. They
average about one twenty-thousandth of an inch in length.
=Balanced ration=: a ration made up of the proper amounts of
carbohydrates, fats, and protein, as explained in text. Such a ration
avoids all waste of food.
=Biennial=: a plant that produces seed during the second year of its
existence and then dies.
=Blight=: a diseased condition in plants in which the whole or a part of
a plant withers or dries up.
=Bluestone=: a chemical; copper sulphate. It is used to kill fungi,
etc.
=Bordeaux Mixture=: a mixture invented in Bordeaux, France, to destroy
disease-producing fungi.
=Bud= (noun): an undeveloped branch.
=Bud= (verb): to insert a bud from the scion upon the stock to insure
better fruit.
Public-domain text, read in full here on John Shaqi.
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