All about coffeeUkers, William H. (William Harrison)
History
All about coffee
Ukers, William H. (William Harrison)
Coffee; Coffee Industry; Drinking customs
A study of the geographical distribution of the coffee tree shows that
it is grown in well-defined tropical limits. The coffee belt of the
world lies between the tropic of cancer and the tropic of capricorn. The
principal coffee consuming countries are nearly all to be found in the
north temperate zone, between the tropic of cancer and the arctic
circle.
The leading commercial coffees of the world are listed in the
accompanying commercial coffee chart, which shows at a glance their
general trade character. The cultural methods of the producing countries
are discussed in chapter XX; statistics in chapter XXII; and the trade
characteristics, in detail, in chapter XXIV, which considers also
countries and coffees not so important in a commercial sense. Mexico is
the principal producing country in the northern part of the western
continent, and Brazil in the southern part. In Africa, the eastern coast
furnishes the greater part of the supply; while in Asia, the Netherlands
Indies, British India, and Arabia lead.
Within the last two decades there has been an expansion of the
production areas in South America, Africa, and in southeastern Asia; and
a contraction in British India and the Netherlands Indies.
_The Shifting Coffee Currents of the World_
Seldom does the coffee drinker realize how the ends of the earth are
drawn upon to bring the perfected beverage to his lips. The trail that
ends in his breakfast cup, if followed back, would be found to go a
devious and winding way, soon splitting up into half-a-dozen or more
straggling branches that would lead to as many widely scattered regions.
If he could mount to a point where he could enjoy a bird's-eye view of
these and a hundred kindred trails, he would find an intricate
criss-cross of streamlets and rivers of coffee forming a tangled pattern
over the tropics and reaching out north and south to all civilized
countries. This would be a picture of the coffee trade of the world.
It would be a motion picture, with the rivulets swelling larger at
certain seasons, but seldom drying up entirely at any time. In the main
the streamlets and rivers keep pretty much the same direction and volume
one year after another, but then there is also a quiet shifting of these
currents. Some grow larger, and others diminish gradually until they
fade out entirely. In one of the regions from which they take their
source a tree disease may cause a decline; in another, a hurricane may
lay the industry low at one quick stroke; and in still another, a rival
crop may drain away the life-blood of capital. But for the most part,
when times are normal, the shift is gradual; for international trade is
conservative, and likes to run where it finds a well-worn channel.
Public-domain text, read in full here on John Shaqi.
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