Another account, for which we are indebted to William Oldys (1696-1761), the bibliographer, relates that Mr. Edwards, a London merchant, acquired the coffee habit in Turkey, and brought home with him from Ragusa, in Dalmatia, Pasqua Rosee, an Armenian or Greek youth, who prepared the beverage for him. "But the novelty thereof," says Oldys, "drawing too much company to him, he allowed the said servant with another of his son-in-law to set up the first coffee house in London at St. Michael's Alley, in Cornhill." From this it would appear that Pasqua Rosee had as partner in this enterprise, the Bowman, who, according to Aubrey, was coachman to Mr. Hodges, the son-in-law of Mr. Edwards, and a fellow merchant traveler. Oldys tells us that Rosee and Bowman soon separated. John Timbs (1801-1875), another English antiquary, says they quarreled, Rosee keeping the house, and his partner Bowman obtaining leave to pitch a tent and to sell the drink in St. Michael's churchyard. Still another version of this historic incident is to be found in _Houghton's Collection_, 1698. It reads: It appears that a Mr. Daniel Edwards, an English merchant of Smyrna, brought with him to this country a Greek of the name of Pasqua, in 1652, who made his coffee; this Mr. Edwards married one Alderman Hodges's daughter, who lived in Walbrook, and set up Pasqua for a coffee man in a shed in the churchyard in St. Michael, Cornhill, which is now a scrivener's brave-house, when, having great custom, the ale-sellers petitioned the Lord Mayor against him as being no freeman. This made Alderman Hodges join his coachman, Bowman, who was free, as Pasqua's partner; but Pasqua, for some misdemeanor, was forced to run the country, and Bowman, by his trade and a contribution of 1000 sixpences, turned the shed to a house. Bowman's apprentices were first, John Painter, then Humphry, from whose wife I had this account. This account makes it appear that Edwards was Hodges' son-in-law. Whatever the relationship, most authorities agree that Pasqua Rosee was the first to sell coffee publicly, whether in a tent or shed, in London in or about the year 1652. His original shop-bill, or handbill, the first advertisement for coffee, is in the British Museum, and from it the accompanying photograph was made for this work. It sets forth in direct fashion: "The Vertue of the _COFFEE_ Drink First publiquely made and sold in England, by _Pasqua Rosee_ ... in St. _Michaels Alley_ in _Cornhill_ ... at the Signe of his own Head."[68] H.R. Fox Bourne[69] (about 1870) is alone in an altogether different version of this historic event. He says: "In 1652 Sir Nicholas Crispe, a Levant merchant, opened in London the first coffee house known in England, the beverage being prepared by a Greek girl brought over for the work." There is nothing to substantiate this story; the preponderance of evidence is in support of the Edwards-Rosee version.