The bark of chestnut oak has long been valuable for tanning. There is
tannin in the bark of all oaks, and several of them contain it in paying
quantities, but chestnut oak is more important to the leather industry
than any other oak. In richness of tannin the tanbark oak of California
occupies as high a place, but it is not supplying as much material as
the eastern tree. Statistics showing the annual consumption of tanbark
and tanning extracts in the United States, do not list the oaks
separately, but it is well known that chestnut oak far surpasses all
others in output. Hemlock bark is peeled in large quantities, but
tanneries occasionally mix chestnut oak bark with it to lighten the deep
red color imparted to leather when hemlock bark is the sole material
employed.
Large quantities of chestnut oak timber have been destroyed to procure
the bark. Fortunately, it is a practice not much indulged in at present,
because the wood now has value, but it formerly had little. It was then
abandoned in the forest after the bark was peeled and hauled away. The
same practice obtained with hemlock years ago. Much chestnut oak is
still cut primarily for the bark, but the logs are worth hauling to
sawmills, unless in remote districts.
The chestnut oak is a vigorous tree and grows rapidly in dry soil, where
it often forms a great part of the forest. It is not as large as the
white oak or red oak, but is a splendid tree, its bole being very
symmetrical and holding its size well. It grows usually to a height of
from sixty to seventy feet and sometimes 100 feet, with a diameter of
from two to five feet and occasionally as large as seven feet.
The form of the tree shows great variation, depending upon the situation
in which it grows. Trees in open ground often divide into forks or large
limbs, and the trunks are short and of poor form. Open-grown trees show
a decided tendency to develop crooked boles, and unduly large branches.
No such objection can be urged against it when it grows under forest
conditions. Trunks are straight and are otherwise of good form.
The wood of chestnut oak differs little from that of white oak in
weight, strength, and stiffness. It is hard, rather tough, durable in
contact with the soil, and is darker in color than white oak. It has
few large, open pores, and requires less filler in finishing than most
oaks. There are many pores, however, and those in the springwood are
arranged in bands. The summerwood is broad and distinct, usually
constituting three-fourths of the annual ring. The medullary rays are as
broad and numerous as in the best furniture oaks. They are regularly
arranged, and spaces between them do not vary much in width. The wood
quarter-saws well.
The wood has the fault of checking badly in seasoning, unless carefully
attended to. In recent years, these difficulties have been largely
overcome, both in air seasoning and in the drykiln.
Public-domain text, read in full here on John Shaqi.
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