Red oak is lighter than white oak, and it is generally regarded as
possessing less strength and stiffness. The wide rings of annual growth,
and the distinct layers of springwood and summerwood, give the basis for
good figure. To this may be added broad and regular medullary rays which
are nicely brought out by quarter-sawing. The tone of the wood is red,
to which fact the name red oak is due. It has large, open pores. A
magnifying glass is not required to see them in the end of a stick. It
is said that smoke may be blown through a piece of red oak a foot in
length. These open pores disqualify the wood for use in tight cooperage.
Liquids will leak through the pores. Statistics of sawmill output in
this country do not separate the white and black oaks, and the quantity
of lumber sawed from any one species is not known. Manufacturers are
disposed to separate them. Some furniture makers use red oak exclusively
for certain purposes, and the same rule is followed by makers of other
commodities.
[Illustration]
TEXAN RED OAK
[Illustration: TEXAN RED OAK]
TEXAN RED OAK
(_Quercus Texana_)
The line between red oak (_Quercus rubra_) and Texan red oak is closely
drawn by botanists, but lumbermen do not recognize much difference
except toward the extreme ranges of each. Some call one simply red oak
and the other southern red oak, but that leaves doubtful the timber on a
large area occupied by both species. Their ranges overlap two or three
hundred miles in the Ohio valley and on the southern tributaries of the
Ohio river in Kentucky and Tennessee. A large amount of red oak from
that region goes to market, and no one knows, and few care, whether it
is of the northern or southern species. It is usually a mixture of both.
But outside of the common zone where both trees grow, the woods of the
two are kept fairly well separate. Thirty years ago Texan red oak
received slight recognition from botanists. When Charles S. Sargent
compiled in 1880 a volume of over 600 pages, “Forest Trees of North
America,” for the United States government, and which was published as
volume 9 of the Tenth Census, he did not so much as accord this tree the
dignity of a species, but called it a variety of the common red oak. Its
range and its great importance were little understood at that time.
Sargent thus described its range: “Western Texas, valley of the Colorado
river with the species and replacing it south and west, extending to the
valley of the Neuces river and the Limpia mountains.”
Public-domain text, read in full here on John Shaqi.
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