American Prisoners of the RevolutionDandridge, Danske
History
American Prisoners of the Revolution
Dandridge, Danske
United States -- History -- Revolution, 1775-1783 -- Prisoners and prisons
In the _Connecticut Journal_ of Jan. 30th, 1777, is the following:
“This account of the sufferings of these unfortunate men was obtained
from the prisoners themselves. As soon as they were taken they were
robbed of all their baggage; of whatever money they had, though it were
of paper; of their silver shoe buckles and knee buckles, etc.; and many
were stripped almost of their clothes. Especially those who had good
clothes were stripped at once, being told that such were ‘too good for
rebels.’
“Thus deprived of their clothes and baggage, they were unable to shift
even their linen, and were obliged to wear the same shirts for even
three or four months together, whereby they became extremely nasty; and
this of itself was sufficient to bring on them many mortal diseases.
“After they were taken they were in the first place put on board the
ships, and thrust down into the hold, where not a breath of fresh air
could be obtained, and they were nearly suffocated for want of air.
“Some who were taken at Fort Washington were first in this manner thrust
down into the holds of vessels in such numbers that even in the cold
season of November they could scarcely bear any clothes on them, being
kept in a constant sweat. Yet these same persons, after lying in this
situation awhile, till the pores of their bodies were as perfectly
open as possible, were of a sudden taken out and put into some of the
churches of New York, without covering, or a spark of fire, where they
suffered as much by the cold as they did by the sweating stagnation of
the air in the other situation; and the consequence was that they took
such colds as brought on the most fatal diseases, and swept them off
almost beyond conception.
“Besides these things they suffered severely for want of provisions.
The commissioners pretended to allow a half a pound of bread, and four
ounces of pork per day; but of this pittance they were much cut short.
What was given them for three days was not enough for one day and, in
some instances, they went for three days without a single mouthful of
food of any kind. They were pinched to such an extent that some on board
the ships would pick up and eat the salt that happened to be scattered
there; others gathered up the bran which the light horse wasted, and eat
it, mixed with dirt and filth as it was.
“Nor was this all, both the bread and pork which they did allow them was
extremely bad. For the bread, some of it was made out of the bran which
they brought over to feed their light horse, and the rest of it was so
muddy, and the pork so damnified, being so soaked in bilge water during
the transportation from Europe, that they were not fit to be eaten by
human creatures, and when they were eaten were very unwholesome. Such
bread and pork as they would not pretend to give to their own countrymen
they gave to our poor sick dying prisoners.
Public-domain text, read in full here on John Shaqi.
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