American Scenes, and Christian Slavery: A Recent Tour of Four Thousand Miles in the United StatesDavies, Ebenezer
History
American Scenes, and Christian Slavery: A Recent Tour of Four Thousand Miles in the United States
Davies, Ebenezer
Slavery -- United States; United States -- Description and travel
The population of New Orleans is about 90,000. On this mass of people
are brought to bear the labours of at least thirteen ministers of the
Methodist Episcopal Church, seven Presbyterians, four Episcopalians,
and three Baptists,--all professedly evangelical;--besides a
considerable number of Roman Catholics, and other non-evangelical
teachers. But Satan has there a large array of synagogues.
I omitted, at the proper time, to describe the scene we witnessed at
our "private" lodgings the first day we sat down to dinner. Though it
was called a "private" boarding-house, and we had taken the apartments
as such, we found ourselves surrounded by about thirty boarders! These
were all respectable men, or rather men whom, from their position in
society, you would expect to be respectable. Doctors, lieutenants in
the army, captains, merchants, editors, clerks of the senate, and so
forth, were among them. My wife was the only lady besides the mistress
of the house.
We were all waiting in an ante-room for the summons to dinner. It came.
The door of the dining-room was thrown open; and before you could have
said "Jack Robinson," the whole had rushed through, were seated at
table, and sending forth a forest of forks in the direction of the
various dishes! I had often heard of this wolfish habit, but thought
our cousins were caricatured. Here, however, was the reality. Had I not
been an eye-witness, I could not have believed it. Not a single seat
had been kept vacant for the only lady who had to be accommodated, and
we were both left to console ourselves in the ante-room! The landlady,
however, having "an eye to business," arranged for our accommodation at
the table. There had been on the table a turkey, a piece of beef, some
fish, and pastry,--all ready carved. Most of these things had instantly
disappeared,--the knives and forks had borne them away in triumph.
There was no waiting to be served: every one stuck his fork in what he
liked best, or what was most within his reach. It was a regular
scramble. The principle seemed to be to _begin_ to eat as soon as
possible, no matter what! Some began with nothing but potatoes, some
with a bit of bread, some with a piece of beef, some with a limb of the
turkey. Some, I noticed, beginning with fowl, then taking roast beef,
then boiled mutton, then fish, and then some pastry,--all on the same
plate, and--faugh!--portions of most of them there at the same time! No
change of plate,--that would have been extravagant, and would have
savoured of aristocracy. Freedom, it seemed, allowed every one to help
himself; and that with his own knife and fork, which he had before used
for all sorts of purposes. Such luxuries as salt-spoons and
mustard-spoons are very rare south of the Ohio. My wife asked the lady
of the house for a small slice of the ham she had before her, when the
latter very politely begged Mrs. Davies to lend her her knife to cut it
with! This was good society in New Orleans. Things improved as we
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