An account of the empire of Marocco, and the districts of Suse and Tafilelt; compiled from miscellaneous observations made during a long residence in, and various journies through, these countries. To which is added an account of shipwrecks on the western coast of Africa, and an interesting account of Timbuctoo, the great emporium of Central AfricaJackson, James Grey
History
An account of the empire of Marocco, and the districts of Suse and Tafilelt; compiled from miscellaneous observations made during a long residence in, and various journies through, these countries. To which is added an account of shipwrecks on the western coast of Africa, and an interesting account of Timbuctoo, the great emporium of Central Africa
Jackson, James Grey
Morocco
With regard to the (Kadeem[144]) concubines, they are generally
black women, purchased originally at Timbuctoo; they reside in
the house with the wives, performing the menial offices of the
domestic establishment. The children of these concubines, when not
the master’s offspring, are born slaves, and inherited by him,
who either keeps them for the purpose of marrying them to some black
slave of his own, or sells them in the public market; this latter
mode of disposing of them, however, is seldom practised, except
in cases of necessity; for although the law gives great latitude
to masters having slaves, yet the children are generally brought
up under the mother’s care, and become members of the family;
by serving at an early age in domestic occupations, they earn their
living by their work; for in a country where the necessaries of life
are prohibited from exportation,[145] the expense of maintenance is
inconsiderable: so that a large and numerous family is a blessing,
and the more numerous the greater the blessing. Living on simple
food, for the most part of the farinaceous kind, their appetites
are easily satisfied: their wants are few, and their resources many.
This system of prohibiting the exportation of provisions does not,
however, as might be supposed, reduce their value; for it has been
observed, in the reign of Seedy Mohammed ben Abd Allah, when the
prohibition was enforced only when a scarcity was anticipated, that
during the prohibition the price of corn rose; the Arab farmers,
preferring a market and sale to Europeans for dollars, to the
tardiness of sale for domestic consumption, kept their corn in their
Matamores till an exportation was again permitted, and then brought
it to market. Neither is there policy in the prohibition, (except the
Mohammedan principle of policy be admitted, that of promoting the
poverty of the people or community), for by it the agriculturists
not having a sufficient market for the whole produce of his land,
he cultivates but a third or a fourth part, leaving the remaining
part fallow; and even this fourth part is found to produce quite as
much as is necessary for the domestic consumption. The same argument
applies to the other articles of produce, viz. sweet almonds, dates,
raisins, figs, olive oil, &c. Accordingly, since their prohibition,
the immense plantations of these articles in all the provinces,
particularly in Suse, where they abound, have been neglected, and
are gradually decreasing, the produce being more than the domestic
demand, insomuch, that the price is insufficient to pay the labour
of gathering; for among this abstemious and parsimonious people,
it would be difficult to find the individual who would give two
shillings for the same quantity of provision of one kind, that he
could procure of another kind for one shilling.
Public-domain text, read in full here on John Shaqi.
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