An account of the empire of Marocco, and the districts of Suse and Tafilelt; compiled from miscellaneous observations made during a long residence in, and various journies through, these countries. To which is added an account of shipwrecks on the western coast of Africa, and an interesting account of Timbuctoo, the great emporium of Central AfricaJackson, James Grey
History
An account of the empire of Marocco, and the districts of Suse and Tafilelt; compiled from miscellaneous observations made during a long residence in, and various journies through, these countries. To which is added an account of shipwrecks on the western coast of Africa, and an interesting account of Timbuctoo, the great emporium of Central Africa
Jackson, James Grey
Morocco
The Arab is particularly attached to the horse: he rises with the
sun, visits him, and laying his right hand on the horse’s face,
he ejaculates the words (Bissim illah) In the name of God; he then
kisses his hand, which is supposed to have received a benediction
from the touch of the favourite animal of their Prophet Mohammed;
he then has the place where the horse stands swept clean, some dry
sand spread, and an arm full of straw trodden small by oxen, placed
before him at such a distance, that he can by stretching out his
neck just reach it (for the horse being picqueted, and fastened by
ropes round the fetlock, cannot move from his place): this is done
to lengthen the neck, and to strengthen the fore-hand by exertion;
the length of neck is considered as a great perfection, so that when
the Arabian jockies purchase a horse, they measure from the top of
the shoulder to the tip of his nose; and then from the top of the
shoulder, to the end of the fleshy part of the tail; if the length
of the former exceed that of the latter, it is the criterion of a
good horse; but if the latter half exceed the front half in length,
the horse is considered of an inferior kind. Such a predilection have
Mohammedans for ablution, that the best horses are sprinkled with
water every morning on the chest, loins, and sexual parts; this, as
they pretend, improves the strength of the animal, and promotes his
health; at noon only he is watered; then he has a little more straw,
and remains afterwards fasting till sun-set, when they feed him with
a bag of barley, attached to his head like our hackney-coach horses:
they reprobate Christians for feeding their horses in a manger,
and observe, that when a horse is used to a manger, he will not eat
out of a bag, and as mangers are not to be found in this country
in travelling, the plausibility of preferring the bag is evident:
they do not suffer him to eat any straw after the feed of barley,
alleging, that it would destroy the good effect of the latter.
The Arabs are expert farriers; their horses are generally healthy,
but are subject to jaundice, which they cure by drawing the skin
from the flesh at certain places with a pair of pinchers, and then
piercing it with a hot iron like an awl. They turn them out to grass
every spring during forty days, after which they physic them thus:
they give them a pound of old butter, called budra,[70] which they
mix with two ounces of pepper; they give this to the horse in a fluid
state, that it may be the more easily swallowed; they then let him
remain the whole day fasting, giving him in the evening only half
of his accustomed quantity of barley; they next keep them without
riding seven days: this process is said to secure the horse against
disorders, and quickly takes off the prominent belly common after
grass, disposing the flesh to the flanks.
Public-domain text, read in full here on John Shaqi.
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