An Elementary Study of ChemistryMcPherson, William
Science
An Elementary Study of Chemistry
McPherson, William
Chemistry
Tin 370
block 371
compounds 372
crystals 372
family 370
foil 371
metallurgy 370
plate 371
properties 371
uses 371
Titanium 257, 264
Topaz 331
Triad families 166
Tungsten 388
Type metal 253, 375
Uranium 388
Valence 116
a numerical property 116
and combining ratios 118
and equations 120
and formulas 120
and periodic groups 162
and structure 118
definition 116
indirectly determined 117
measure of 117
variable 117
Vaseline 400
Venetian red 349
Verdigris 407
Vermilion 363
Vinegar 406
Vitriol, blue 361
green 350
oil of 154
white 324
Volume and aqueous tension 25
and pressure 24
and temperature 23
of combining gases 194
Water 40
a compound 40
and disease 49
catalytic action of 154
chalybeate 351
chemical properties 53
composition 47
composition by volume 44
composition by weight 47
dissociation of 210
distillation of 50
electrolysis of 41, 103
filtration of 51
gas 219
hard 309
historical 40
impurities in 48
in air 87
mineral 49
occurrence 48
of crystallization 54, 75
physical properties 53
purification of 50
qualitative analysis 41
quantitative analysis 42
river 49
sanitary analysis 50
self-purification 53
softening of 310
standard substance 55
synthesis 43
uses of 55
Weights, atomic 65
Welsbach mantles 219, 377
Whisky 404
Wine 404
Witherite 312
Wood alcohol 402
distillation 402
Wood's metal 254
Xenon 80
Yeast 403
Zinc 321
alloys of 323
blende 321
chloride 325
flowers of 322
metallurgy 321
occurrence 321
oxide 324
sulphate 324
sulphide 325
white 324
Zymase, 403
ANNOUNCEMENTS
AN ELEMENTARY STUDY OF CHEMISTRY
By WILLIAM McPHERSON, Professor of Chemistry in Ohio State University,
and WILLIAM E. HENDERSON, Associate Professor of Chemistry in Ohio State
University.
12mo. Cloth. 434 pages. Illustrated. List price, $1.25; mailing price,
$1.40
This book is the outgrowth of many years of experience in the teaching
of elementary chemistry. In its preparation the authors have steadfastly
kept in mind the limitations of the student to whom chemistry is a new
science. They have endeavored to present the subject in a clear,
well-graded way, passing in a natural and logical manner from principles
which are readily understood to those which are more difficult to grasp.
The language is simple and as free as possible from unusual and
technical phrases. Those which are unavoidable are carefully defined.
The outline is made very plain, and the paragraphing is designed to be
of real assistance to the student in his reading.
Public-domain text, read in full here on John Shaqi.
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