An Inquiry into the Principles of Political Oeconomy (Vol. 1 of 2): Being an essay on the science of domestic policy in free nations. In which are particularly considered population, agriculture, trade, industry, money, coin, interest, circulation, banks, exchange, public credit, and taxesSteuart, James, Sir
History
An Inquiry into the Principles of Political Oeconomy (Vol. 1 of 2): Being an essay on the science of domestic policy in free nations. In which are particularly considered population, agriculture, trade, industry, money, coin, interest, circulation, banks, exchange, public credit, and taxes
Steuart, James, Sir
Economics
_7mo._ Demand has not always the same effect in raising prices: we must
therefore carefully attend to the difference between a demand for things
of the first necessity for life, and for things indifferent; also
between a demand made by the immediate consumers, and one made by
merchants, who buy in order to sell again. In both cases the competition
will have different effects. Things of absolute necessity must be
procured, let the price be ever so great: consumers who have no view to
profit, but to satisfy their desires, will enter into a stronger
competition than merchants, who are animated by no passion, and who are
regulated in what they offer by their prospect of gain. Hence the great
difference in the price of grain in different years; hence the uniform
standard of the price of merchandize, in fairs of distribution, such as
Frankfort, Beaucaire, &c. hence, also, the advantage which consumers
find in making their provision at the same time that merchants make
theirs; hence the sudden rise and fall in the price of labouring cattle
in country markets, where every one provides for himself.
Let what has been said suffice at setting out: this principle will be
much better explained by its application as we advance, than by all the
abstract distinctions I am capable to give of it.
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CHAP. III.
_Of the first Principles of bartering, and how this grows into Trade._
I must now begin by tracing trade to its source, in order to reduce it
to its first principles.
The most simple of all trade, is that which is carried on by bartering
the necessary articles of subsistence. If we suppose the earth free to
the first possessor, this person who cultivates it will first draw from
it his food, and the surplus will be the object of barter: he will give
this in exchange to any one who will supply his other wants. This (as
has been said) naturally supposes both a surplus quantity of food
produced by labour, and also free hands; for he who makes a trade of
agriculture cannot supply himself with all other necessaries, as well as
food; and he who makes a trade of supplying the farmers with such
necessaries, in exchange for his surplus of food, cannot be employed in
producing that food. The more the necessities of man increase, _cæteris
paribus_, the more free hands are required to supply them; and the more
free hands are required, the more surplus food must be produced by
additional labour, to supply their demand.
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