An Introduction to the History of ScienceLibby, Walter
History
An Introduction to the History of Science
Libby, Walter
Science -- History
In the middle of the eighteenth century, when Lambert and Kant were
recognizing system and design in the heavens, little progress had been
made toward discovering the constitution of matter or revealing the laws
of the hidden motions of things. Boyle had, indeed, made a beginning,
not only by his study of the elasticity of the air, but by his
distinction of the elements and compounds and his definition of
chemistry as the science of the composition of substances. How little
had been accomplished, however, is evident from the fact that in 1750
the so-called elements--earth, air, fire, water--which Bacon had marked
for examination in 1620, were still unanalyzed, and that no advance had
been made beyond his conception of the nature of heat, the majority,
indeed, of the learned world holding that heat is a substance (variously
identified with sulphur, carbon, or hydrogen) rather than a mode of
motion.
How scientific thought succeeded in bringing order out of confusion and
chaos in the subsequent one hundred years, and especially at the
beginning of the nineteenth century, can well be illustrated by these
very matters, the study of combustion, of heat as a form of energy, of
the constituents of the atmosphere, and of the chemistry of water and of
the earth.
Reference has already been made to Black's discovery of carbonic acid,
and of the phenomena which he ascribed to latent heat. The first
discovery (1754) was the result of the preparation of quicklime in the
practice of medicine; the second (1761) involving experiments on the
temperatures of melting ice, boiling water, and steam, stimulated Watt
in his improvement of the steam engine. In 1766 Joseph Priestley began
his study of airs, or gases. In the following year observation of work
in a brewery roused his curiosity in reference to carbonic acid. In 1772
he experimented with nitric oxide. In the previous century Mayow had
obtained nitric oxide by treating iron with nitric acid. He had then
introduced this gas into ordinary air confined over water, and found
that the mixture suffered a reduction of volume. Priestley applied this
process to the analysis of common air, which he discovered to be complex
and not simple. In 1774, by heating red oxide of mercury by means of a
burning-glass, he obtained a gas which supported combustion better than
common air. He inhaled it, and experienced a sense of exhilaration. "Who
can tell," he writes, "but in time this pure air may become a
fashionable article in luxury? Hitherto only two mice and myself have
had the privilege of breathing it."
Public-domain text, read in full here on John Shaqi.
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