Anahuac : or, Mexico and the Mexicans, Ancient and ModernTylor, Edward B. (Edward Burnett)
History
Anahuac : or, Mexico and the Mexicans, Ancient and Modern
Tylor, Edward B. (Edward Burnett)
Mexico -- Antiquities; Mexico -- Description and travel
The coast-regions through which I was passing abound in horned cattle,
but they are mostly far away from the high-roads. In spite of the
intense heat of the climate they thrive as well as in the higher lands.
Some are tolerably tame, and are kept within bounds by the _vaqueros_;
but the greater proportion, numbering tens of thousands, roam wild
about the country. In comparison with these cattle of the _tierra
caliente_, the fiercest beasts of the plateaus are safe and quiet
creatures. The only way of bringing them into the _corral_ is by using
tame animals for decoys, just as wild elephants are caught.
Our man Martin, who had once been a _vaquero_ on the Vera Cruz coast,
used to look upon the bulls of the high lands with great contempt. If
you chase them they run away, he said. If you lazo a bull of the hot
country, you have to gallop off with all your might, with the _toro_
close at your heels; and, if the horse falls, it may cost his life or
his rider’s.
We thus find the horned cattle flourishing at every elevation, from the
sea-level to the mountain-pastures ten thousand feet above it. Horses
and sheep show less adaptability to this variety of climates. The
horses and mules come mostly from the States of the North, at a level
of from 5,000 to 8,000 feet; that remarkable country of which
Humboldt’s observation gives us the best idea, when he says that,
although there are no made roads, wheel-carriages can travel distances
of a thousand miles over gently-undulating prairies, without meeting
any obstruction on the way.
Numbers of sheep are reared in the mountains, principally for the sake
of the tallow, for the consumption of tallow-candles in the mines is
enormous. The owners scarcely care at all for the rest of the animal;
and popular scandal accuses the sheep-farmers of driving their flocks
straight into the melting-coppers, without going through the
preliminary ceremony of killing them. People told us that the tallow
made in the cold regions loses its consistency when brought down into
hotter climates, but we had no means of ascertaining the truth of this.
Artificial lighting by means of tallow was not known to the ancient
Mexicans, who could not indeed have procured tallow except from the fat
of deer and smaller animals.
Bernal Diaz tells how the Spanish invaders used to dress their wounds
with “Indian Ointment.” He explains the nature of this preparation in
another place. The Spaniards could get no oil in the country, nor
anything else to make salve with, so they took some fat Indian who had
just been killed in battle, and simply boiled him down.
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Elsewhere in the archive
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account