"Looks as if she didn't mean to introduce him to us," she remarked, with an attempt at frigid criticism. "He don't dance so well but what the girls could get on without him. Isabel might give him a chance to exhibit his conversational powers--My! if he ain't going to dance again with Dolly Boutts! I'd like to know how Isabel fancies that!" Gwynne, who liked any sort of exercise, and had been reading the United States Statutes the greater part of the day, danced with the girls to whom Isabel introduced him, returning no less than three times to the exuberant Miss Boutts, whose step suited his, and whom he thought one of the prettiest girls he had seen in America. Mr. Boutts's mother had been the daughter of an Italian restaurant keeper in San Francisco, and his heiress inherited a fine flashing pair of black eyes, a mass of black hair, and a voluptuous but buoyant figure. She had inherited nothing of the languor and fire of the Italian race, but chattered as incessantly as any American girl, and had the mind and character of sixteen, in spite of her almost full-blown beauty. Having an instinct for dress in addition to a liberal allowance from her father, she was always a notable figure in Main Street; and when in San Francisco was pleasantly aware that she was by no means unnoticed in the fashionable throngs of the hotels and Kearny Street. To-night she wore a gown of black net revealing her superb shoulders and arms, and bunches of red carnations that emphasized the red of her full pouting lips. She danced with a graceful energy and looked unutterable things out of her great black eyes while talking of the weather. Gwynne thought her a creature of infinite possibilities, beside whom Isabel was a statue in ivory. Just before supper he was introduced to the older women, and offered his arm to Mrs. Wheaton when two waiters, unmistakably from a San Francisco caterer, threw open the doors upon a hall that separated the ballroom from the old hotel dining-room. The startled guests filed hastily across to find a dainty but sumptuous repast served at little tables. Even the ice-cream was frozen in graceful shapes instead of being ladled out of a freezer in full view of the company, and there was such an abundance of all things, served with despatch by the professional waiters, that Mrs. Haight was permitted to consume three plates of oysters _a la poulette_. "This must have cost a pretty penny!" she muttered to Mrs. Wheaton--Gwynne was dancing attendance on Miss Boutts once more. "Much money she'll save! One would think this was San Francisco, and some swell house on Nob Hill. I don't believe a thing was cooked in her own kitchen."