To one variation bird-fanciers have given the special name of
“cheverel”; this rare sport, when fully developed, being characterised
by the wholly white chin, and by the white patch on the cheek extending
upwards so as to unite across the back of the head with its fellow of
the opposite side. The brown patch on the breast is likewise replaced
by white. Every kind of variation between a typical goldfinch and the
so-called cheverel may be seen; and it is thus evident that the latter
is merely a partially albinistic phase of the former.
There is an idea, doubtless unfounded, that the cheverel, or chevil, as
it is sometimes called, mates better with the canary, and is likewise
a superior songster; and it is to the latter notion that it owes its
name, which is apparently derived from an old English word _chefle_ or
_chevelen_, signifying to talk idly, or chatter.
The distributional area of the goldfinch extends from the British Isles
to western and central Siberia, beyond which it is replaced by the
grey-headed goldfinch (_Carduelis caniceps_)--a bird with which the
large eastern race of the European species will interbreed. Although
the goldfinch is only a casual visitor to Scotland, in Scandinavia its
breeding-area extends some five degrees farther north than that of its
cousin, the brambling.
[Illustration]
Owing to the estimation in which it is held as a cage-bird, the
goldfinch was almost exterminated from most parts of England some
years ago; but now that bird-nesting has been to a great extent
stopped, the species is gradually recovering its numbers, and may
often be seen on many thistle-covered commons to which it was long
a stranger. In addition to Europe and western and central Asia, the
goldfinch also inhabits northern Africa, while it has been introduced
into New Zealand and Japan.
Its favourite haunts are open lands on the borders of woods,
plantations, fields with trees, parks, and commons and other waste
grounds. Thick forests it studiously avoids.
The food of this bird consists of seeds, more especially those of
thistles and burdocks, as well as those of the birch and the alder. As
a rule, it seeks those on the plants and trees themselves, and not on
the ground; and in picking out the seeds from thistle-heads, it may be
seen hanging head-downwards and in various other graceful attitudes
on the stems. From the nature of its food, the goldfinch is, indeed,
a most valuable bird both to the agriculturist and the gardener, on
whom it confers additional benefits by disturbing insects which take
up their quarters in its food-plants. It is, therefore, worthy of
protection on two grounds--its utility and the beauty of its plumage,
to say nothing of its song.
Public-domain text, read in full here on John Shaqi.
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