Man-woman relationships -- Fiction; Monks -- Fiction; Portugal -- History -- 1826-1853 -- Fiction; Wine and wine making -- Fiction
José stayed. Before February came in, he was a changed man. The
unshared secret of the buried boxes had been too big and too heavy
for his rustic wits, and had forced him into an unnatural attitude of
taciturnity and suspiciousness. But no sooner had he shifted the
burden of responsibility to Antonio's broad shoulders than his innate
gaiety returned. The war, his wounds, his mother's death, and the
loss of his farm had conspired to congeal José's heart and to seal
his lips; and for years he had not sung a song right through. But
one sunny morning, as he was working among the orange-trees, a knot
in his brain seemed to slip free, and he began to pipe like a bird.
Antonio did not regret his sacrifice. José was an all-round farmer,
with an eagerness for work which made him worth his weight in silver.
In his native parish of Pedrinha das Areias he had learned the art of
treating vines after the fashion of the growers in Collares, the
famous vine-land near Cintra. In order to profit by his skill,
Antonio bought, for thirty pounds, a straggling parcel of land
alongside the Atlantic. There José and he planted chosen vines. The
leafless canes, protruding from the sand, wore a hopeless look in
winter: but they were well-rooted in the subsoil, and, when the
summer suns began to burn, a covering of sand six feet thick kept the
roots so moist and cool that the leaves were green and fresh long
after the other vines looked parched and dry.
Antonio, however, was grateful for José not only as a farm-servant, a
fellow-vintner, and a cooper. More than once, while the peasant's
cheerful voice was caroling out old songs of love and war, Antonio
found himself saying, "Non est bonum esse hominem solunt: 'It is not
good for man to be alone.' After all, I am a monk and not a hermit."
José's quarters were in the outbuildings, where he enjoyed a bedroom
much larger and more cheerful than his master's. He ate his morning
meal alone: but, when the day's work was over, the two men dined
together in the principal room of the farm-house. Dinner was always
served ceremoniously. Even on fast-days, when it was merely an
eight-ounce supper of wine and dark bread, both master and servant
put on black coats and soft white collars. After dinner Antonio
generally sat down to read. He subscribed to two English
periodicals--a weekly paper and a quarterly review--so that, in the
event of his visiting England again, he might not be out of touch
with his hosts' thought and life. Meanwhile José would sit near the
lamp or the window, carving one of the new bits of furniture with
which he was gradually beautifying the little house. Later in the
evening, a blackboard was produced and Antonio proceeded with José's
education.
Public-domain text, read in full here on John Shaqi.
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