Appletons' Popular Science Monthly, September 1899: Vol. LV, May to October, 1899Various
Science
Appletons' Popular Science Monthly, September 1899: Vol. LV, May to October, 1899
Various
Science -- Periodicals; Technology -- Periodicals
Again, in the tropics wholesome fish soon become virulently poisonous
if kept too long, as the fierce heat favors rapid decomposition. In
this short article I have only space for a description of the most
common and injurious fishes met with in the West Indies. One of the
commonest fish in these seas is the barracuda (_Sphyræna barracuda_),
which can be easily recognized by its elongated body, covered with
cycloid scales. The color is dark olive-green on the back, fading to a
lighter green on the sides, while its under surface is silvery white.
The mouth is wide and curved, with long and sharp teeth. These fishes
are large and voracious, often attaining the length of six feet; and
as they are usually found close inshore, amid the heaviest surf, they
are as much feared by fishermen and bathers as the shark. Indeed, they
are more to be feared, for the shark as a rule is timid, and unless
extremely hungry is cautious in its voracity. The barracuda, on the
contrary, is very bold. The shark flees from a splashing in the water,
but the barracuda goes there to see what he may find, as he is only
attracted by live bait. The wounds inflicted by the barracuda are
exceedingly severe and sometimes fatal.
When young this fish is generally used as food, but having attained a
certain size the flesh becomes exceedingly noxious, at least at
certain seasons of the year. This change is said to be due to the
poisonous fish on which they feed. When caught on certain banks, as
the Formigas, their flesh is always extremely unwholesome, and, as
Kingsley says, they have this advantage, that while they can always
eat you, you can not often eat them with impunity. The Cubans, as a
rule, will not touch this fish, and at Santa Cruz it is the custom
never to eat it till the next day, and then not till after salting it;
but that is apparently no safeguard, as four persons living in
Kingston, Jamaica, suffered severely after eating "corned barracuda."
It is stated that when unwholesome, its teeth will be found of a
blackened color at the base, and on inserting a silver coin into its
flesh this will also turn black. The poisonous symptoms caused by this
fish are peculiar, and were strongly marked in the case of a friend of
mine who was a solicitor living in Barbados. He and several others who
had partaken of the same fish suffered from severe gastro-intestinal
disorder, with intense nausea and vomiting. His face swelled up and
became tubercular like a leper; afterward, general muscular tremblings
and acute pain about the body, particularly in the joints of his hands
and arms, came on. The nails of his feet and hands became black and
fell off without any pain, and his hair also fell out. For years after
he suffered from debility and tubercular skin eruptions. Death
sometimes follows, but those who do not die suffer for a long time
from its effects, which in some cases last for twenty-five years.
Public-domain text, read in full here on John Shaqi.
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