The National Government has now a line running from the port of
San Antonio running East and West right across the Territory. The
construction of this line will soon reach Lake Nahuel Huapí.
San Blas deserves special mention as the probable future chief port of
the Rio Negro valley. On a long inlet of the Atlantic Ocean at the mouth
of which is a large projecting island and having deep water right up to
its shores, San Blas has been described by high British authority to be
the finest natural port, after Rio de Janeiro, on the Atlantic coast,
both for commercial and strategic purposes.
It formed part of a concession made many years ago by the National
Government to the late Mr. E. T. Mulhall, the Editor and, with his
brother, Mr. Michael Mulhall, the eminent statistician of his time, joint
founder of _The Buenos Aires Standard_, in recognition of services done
for the development of the Republic; which in those days of its obscurity
and distress was much aided towards a better and truer knowledge of
its possibilities in Europe by the efforts of what now is the oldest
established newspaper in America. _The Standard_ is printed, as it always
has been, in the English language.
The Rio Negro Territory already grows a good deal of wheat and oats and
has the largest area under alfalfa of any National Territory except the
Pampa Central; it also has some vineyards and many European fruit trees
grow in the fertile valleys at the foot of the Andes.
The minerals of this Territory are as yet an almost unknown quantity,
except some copper and salt. Petroleum has also been found at Bariloche,
but its commercial value is not fully ascertained.
The climate of the Rio Negro is temperate and, as has been indicated, for
the most part very dry. One disadvantage to agriculture in the flat parts
of these southern Territories is the furious winds which frequently sweep
over them. The force of these will, it is reasonably hoped, be broken by
trees in the days to come.
This reminds one of the tragi-comic history of the contemplated
exploitation of certain great salt marshes situate not very distant from
San Blas.
The brine from these was to be, and indeed on a great inaugural occasion
was, run through pipes into immense shallow basins, where it was to lie
until its moisture had been evaporated by the sun and wind. Afterwards
the salt was to be shipped at the port of San Blas to Buenos Aires or
elsewhere.
All seemed very well with this plan. The brine was duly accumulated in
the drying basins, the sun shone fiercely on it—and, then, the wind
blew and blew. So hard that it emptied the basins and distributed the
brine they had contained over the rest of the Universe. Thus was a good
scheme brought to naught by the miscalculations of its initiators. These,
however, were wealthy enough to take the matter in good part. Indeed, it
was from one of them that the present writer had the story. Still there
is plenty of good salt in the Territory.
Public-domain text, read in full here on John Shaqi.
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