6. AUSTRAL, composed of the territories of Rio Negro, Chubut
and Santa Cruz.
7. RIPARIAN, comprising the islands of the Paraná, Entre Rios
and the shores of the rivers Plate, Paraná and Uruguay.
8. MARITIME, stretching along the Atlantic coast in a
belt three leagues wide, more or less, according to the
configuration of the soil.
9. STRAITS, consisting of the shores of the Straits of Magellan
and Tierra del Fuego.
The confines of all these regions cross and merge into one
another, at times, on account of the altitude in their
different zones. The vegetation typical of one zone is often
scattered through one or more neighbouring ones, so that they
cannot be exactly defined. The greater or lesser altitude of a
place often goes towards modifying the uniform character of the
vegetation.
In the first region the forests contain the best timber in the
Republic, cedar or hardwood, so-called (cedrela) quebracho
white and red, lapacho, algarrobo (carob), acacia, ibirá,
molle, ñandubay, different woods, Misiones pine, Brazilian
araucaria, tarco, urunday, aguaribay, cebil, timbó, palm
trees, etc., and the fruit trees of the region, orange, lemon,
pomegranate, guava, chirimoyas (custard apple) and pantas.
Fruit tree planting, though seldom, is more carefully done
than formerly, and its products inundate the markets of Buenos
Aires, Rosario and Santa Fé.
The Paraguayan tea tree, or rather bush (mate), is grown in
many places and cultivated rationally. Mr. Thays’ experiments
give room for hoping that this precious bush may become a
certain source of future wealth, whereas the old system of
cultivation was bound to entail, early or late, the total
extinction of the product.
All kinds of eucalyptus trees grow well, and the extensive
planting of these trees in the Chaco, Misiones, in Tucumán,
Corrientes and Santiago del Estero is a consummation devoutly
to be wished for.
The same trees are found in the second region, but fewer in
number and smaller in size, orange, lemon, fig, plum, peach and
pomegranate trees, also the vine can be successfully grown,
and in the valleys guayavos, chirimoyas, pantas, avocados and
persimmons. Plantations of mate and eucalyptus could also be
tried.
The third region is warmer and partly covered with vineyards.
Here the vine is in its native element.
On the slopes of the Andes the soil is admirably suited for the
planting of forest trees, such as pines, firs, beeches, and
all others peculiar to mild, dry climates; as well as for that
of fruit trees, such as the walnut, chestnut, apple, cherry,
pear and peach trees … the vine where late frosts are not very
frequent.
Public-domain text, read in full here on John Shaqi.
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