So the power of creating is almost lost, and limners must be content to
copy pretty things. The twin pillars of painting in the eighteenth
century were what they called "Subject" and "Treatment." To paint a
beautiful picture, a boudoir picture, take a pretty woman, note those
things about her that a chaste and civil dinner-partner might note, and
set them down in gay colours and masses of Chinese white: you may do the
same by her toilette battery, her fancy frocks, and picnic parties.
Imitate whatever is pretty and you are sure to make a pretty job of it.
To make a noble picture, a dining-room piece, you must take the same
lady and invest her in a Doric chiton or diploida and himation; give her
a pocillum, a censer, a sacrificial ram, and a distant view of Tivoli;
round your modelling, and let your brush-strokes be long and slightly
curved; affect sober and rather hot pigments; call the finished article
"Dido pouring libations to the Goddess of Love." To paint an exhibition
picture, the sort preferred by the more rigid _cognoscenti_, be sure to
make no mark for which warrant cannot be found in Rubens, Sarto, Guido
Reni, Titian, Tintoretto, Veronese, Raffael, Michelangelo, or Trajan's
Column. For further information consult "The Discourses" of Sir Joshua
Reynolds, P.R.A., whose recipes are made palatable by a quality
infrequent in his dishes, luminosity.
The intellectual reaction from Classical to Romantic is duly registered
by a change of subject. Ruins and mediaeval history come into fashion.
For art, which is as little concerned with the elegant bubbles of the
eighteenth century as with the foaming superabundance of the Romantic
revival, this change is nothing more than the swing of an irrelevant
pendulum. But the new ideas led inevitably to antiquarianism, and
antiquarians found something extraordinarily congenial in what was
worst in Gothic art. Obedient limners follow the wiseacres. What else is
there for them to follow? Stragglers from the age of reason are set down
to trick out simpering angels. No longer permitted to stand on the laws
of propriety or their personal dignity, they are ordered to sweeten
their cold meats with as much amorous and religious sentiment as they
can exude. Meanwhile the new fellows, far less sincere than the old, who
felt nothing and said so, begin to give themselves the airs of artists.
These Victorians are intolerable: for now that they have lost the old
craft and the old tradition of taste, the pictures that they make are no
longer pleasantly insignificant; they bellow "stinking mackerel."
Public-domain text, read in full here on John Shaqi.
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