Bacteria: Especially as they are related to the economy of nature, to industrial processes, and to the public healthNewman, George, Sir
Science
Bacteria: Especially as they are related to the economy of nature, to industrial processes, and to the public health
Newman, George, Sir
Bacteria; Bacteriology
+Influenza.+ In 1892, during the pandemic of influenza, Pfeiffer
discovered a bacillus in the bronchial mucus of patients suffering from
the disease. It is one of the smallest bacilli known, and frequently
occurs in chains not unlike a streptococcus. Carron obtained the same
organism from the blood. In the bronchial expectoration it can retain
its virulence for as long as a fortnight, but it is quickly destroyed
by drying. The bacillus is aërobic, non-motile, and up to the present
spores have not been found. It grows somewhat feebly in artificial
media, and readily dies out. Blood serum, glycerine agar, broth, and
gelatine have all been used at blood-heat. It does not grow at room
temperature. Pfeiffer's bacillus appears most abundantly at the height
of the disease, and disappears with convalescence. It is said not to
appear in any other disease.
+Yellow Fever.+ Sternberg and Havelburg have both isolated bacilli
from cases of yellow fever; but the organism discovered by Sanarelli,
the _Bacillus icteroides_, is now accepted as the causal agent of the
disease. It is a small, short rod, with round ends, and generally
united in pairs; it has various pleomorphic forms; it grows well on all
the ordinary media; it is killed in sea-water at 60° C., and also by
direct sunlight in a few hours.
+Diarrhœa of Infants.+ From time to time different organisms have
been isolated in this diseased condition. _Bacillus coli_ and _B.
enteriditis sporogenes_ (Klein) have been held responsible for it. W.
D. Booker, of Johns Hopkins University, sums up an extended research
into the question as follows:
"No single micro-organism is found to be the specific exciter
of the summer diarrhœa of infants, but the affection is
generally to be attributed to the result of the activity of
a number of varieties of bacteria, some of which belong to
well-known species, and are of ordinary occurrence and wide
distribution, the most important being the streptococcus and
_Proteus vulgaris_.
"The first step in the pathological process is probably
an injury to the epithelium from abnormal or excessive
fermentation, from toxic products of bacteria, or from other
factors.
"Bacteria exert a direct injury upon the tissues in some
instances, whereas in others the damage is brought about
indirectly through the production of soluble poisons."
+Actinomycosis.+ This disease affects both animals and man. As
Professor Crookshank points out, it has long been known in this
country,[100] but its various manifestations have been mistaken for
other diseases or have received popular names.
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