Bacteria: Especially as they are related to the economy of nature, to industrial processes, and to the public healthNewman, George, Sir
Science
Bacteria: Especially as they are related to the economy of nature, to industrial processes, and to the public health
Newman, George, Sir
Bacteria; Bacteriology
What is the precise significance of these various forms and
modifications of them is not at present known. Possibly the semilune
is a resting stage inside the body, and the flagellated body another
similar stage outside. Attempts to cultivate the parasite outside the
body have failed. There is a good deal of evidence to show that the
mosquito is the host outside the human body. There may be different
forms and varieties of parasite, if not actually different species,
causing the diverse forms of clinical malaria.
The above account of diseases caused by bacteria does not profess to
be in any sense exhaustive. It is merely illustrative. It reveals
some of the disease-producing powers of micro-organisms. There are a
large number of other diseases in which bacteria have been found. They
are not the causes, but only accidentally present or associated with
"secondary infection." Variola (small-pox), scarlet fever, and measles
are excellent examples. It is possible that the danger at the present
time is rather in the direction of supposing that every disease will
readily yield its secret to the bacteriologist. Such, of course, is
not the case. Nevertheless, as in the past, so in the future, constant
research and patient investigation is the only hope we have for the
elucidation of truth in respect to the causes of disease.
CHAPTER IX
_DISINFECTION_
The object of modern bacteriology is not merely to accumulate tested
facts of knowledge, nor only to learn the truth respecting the biology
and life-history of bacteria. These are most important things from a
scientific point of view. But they are also a means to an end; that
end is the prevention of preventable diseases and the treatment of any
departure from health. In a science not a quarter of a century old much
has already been accomplished in this direction. The knowledge acquired
of, and the secrets learned from, these tiny vegetable cells which have
such potentiality for good or evil have been, in some degree, turned
against them. When we know what favours their growth and vitality and
virulence, we know something of the physical conditions which are
inimical to their life; when we know how to grow them, we also know how
to kill them.
We have previously made a cursory examination of the methods which are
adopted for opposing bacteria and their products in the tissues and
body fluids. We must now turn to consider shortly the modes which may
be adopted in preventive medicine for opposing bacteria outside the
body.
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