No awkward questions were asked about any crimes committed on this occasion, so some people improved the shining hour by knocking a few poor devils on the head. Shooting still goes on during the whole day, and at night the proceedings generally wind up with a great dance.[336] The King of Benametapa, as the early Portuguese traders called him, in East Africa used to send commissioners annually to every town in his dominions; on the arrival of one of these officers the inhabitants of each town had to put out all their fires and to receive a new fire from him. Failure to comply with this custom was treated as rebellion.[337] Some tribes of British Central Africa carefully extinguish the fires on the hearths at the beginning of the hoeing season and at harvest; the fires are afterwards rekindled by friction, and the people indulge in dances of various kinds.[338] [The new fire among the Todas of Southern India and among the Nagas of North-Eastern India.] The Todas of the Neilgheny Hills, in Southern India, annually kindle a sacred new fire by the friction of wood in the month which begins with the October moon. The ceremony is performed by two holy dairymen at the foot of a high hill. When they have lighted the fire by rubbing two dry sticks together, and it begins to burn well, they stand a little way off and pray, saying, "May the young grass flower! May honey flourish! May fruit ripen!" The purpose of the ceremony is to make the grass and honey plentiful. In ancient times the Todas lived largely on wild fruits, and then the rite of the new fire was very important. Now that they subsist chiefly on the milk of their buffaloes, the ceremony has lost much of its old significance.[339] When the Nagas of North-Eastern India have felled the timber and cut down the scrub in those patches of jungle which they propose to cultivate, they put out all the fires in the village and light a new fire by rubbing two dry pieces of wood together. Then having kindled torches at it they proceed with them to the jungle and ignite the felled timber and brushwood. The flesh of a cow or buffalo is also roasted on the new fire and furnishes a sacrificial meal.[340] Near the small town of Kahma in Burma, between Prome and Thayetmyo, certain gases escape from a hollow in the ground and burn with a steady flame during the dry season of the year. The people regard the flame as the forge of a spectral smith who here carried on his business after death had removed him from his old smithy in the village. Once a year all the household fires in Kahma are extinguished and then lighted afresh from the ghostly flame.[341] [The new fire in China and Japan.]