This thing called the Internet had been kicking around
for a few years but towards the end of my tenure was
finally picked up by a journalist fraternity that had
viewed the Internet with scepticism and suspicion (as
did many other people at the time). For us it was just
a dial-up modem taking about two minutes for a standard
sized email, as long as nothing happened to the fragile
connection. As our publication was aimed squarely at
the Goan living abroad, this was an excellent resource
for finding out what the Goan diaspora was up to and
how Goa was perceived on the world stage (especially
important in the area of covering tourism). As an
aside, it also meant that I no longer had to write all
the letters to the editor. Other resources such as the
Goacom website appeared, with intentions sturdy enough
to keep it valid to this day (I can heartily recommend
the recipes!). I think it is safe to say that the
Internet has irrevocably changed the face of
researching, collecting and distributing news. The
availability of this service in The Herald and other
Goan papers marks Goa out as one of the more fortunate
areas of the developing world.
I often wondered how powerful the pen we were wielding
actually was. Beyond the massage of ego of seeing a
by-line in print, it was hard to work out if our
columns of verbiage could actually make a positive
meaningful difference. Covering the depletion of fish
stocks after the rains did, to my surprise, seem to
create a few ripples.
Liquor (hard and soft), was often present in the world
of Goan journalism. Anecdotal evidence from the UK and
US suggests that this is common throughout many other
parts of the world. As with many stereotypes, the one
of the hack at the bar does contain some truth. There
is a quite widely held belief that alcohol gets the
mind churning and the pen moving. A pint at lunchtime
can help be a bit more assertive and searching when the
proud owner of the new enterprise slips into pompous conceit.
There was one ritual we adhered to quite regularly --
once a fortnight, after we had put the paper to bed, we
took to the city to celebrate. A restaurant would
inevitably mean a few pegs of rum. Then onto one of the
few late night drinking establishments: a seedy
corrugated bunker alive with the chatter of civil
servants, cops and journalists. Indian rum formed the
cohesive force -- the basis for a number of nefarious
deals in shady corners. Being not so familiar with the
more subtle political machinations I felt largely sidelined.
I did get a glimpse of the more unsavoury effect if
taken to excess -- seeing the image of older
journalists whose idealism had turned to advanced
alcoholism. Exactly what were the causes remained
unclear, but it wasn't pleasant to see.
Public-domain text, read in full here on John Shaqi.
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