Blackwood's Edinburgh Magazine, Vol. 63, No. 388, February 1848Various
History
Blackwood's Edinburgh Magazine, Vol. 63, No. 388, February 1848
Various
England -- Periodicals; Scotland -- Periodicals
“I mentioned a _nominal_ differential duty. What I mean by that is, that
the slave sugars are all so much better manufactured, which the great
command of labour enables them to do, that, to the refiner, they are
intrinsically worth more than ours. In short, they prepare their sugars,
whereas we cannot do so, and we pay duty at the same rate on an article
which contains a quantity of molasses. _So that, if the duties were
equalised, there would virtually be a bonus on the importation of
foreign sugar._ I have a letter before me in which is written,—‘Whilst
at Jamaica, offers came from the Havannah to supply sugar all the year
round at 12s. per cwt.,’ as I said before, in no Jamaica estate can it
be grown much under 20s., and assuredly by none at 12s. The refiners
estimate the value of Havannah, in comparison with West India free
sugar, as from three to five shillings per cwt. better in point of
colour and strength. The reason is, that these sugars are partially
refined or _clayed_.”
If these are correct data, and we do not anticipate that they will be
impugned, the result will be this;—
Cost of production in slave £12 0 0
countries per ton,
Add duty £1 per cwt. 20 0 0
Cost, irrespective of freight, £32 0 0
Cost of production in free £20 0 0
labour colonies,
Add duty 14s. per cwt., 14 0 0
Difference of value between 3 0 0
slave and free sugar, at the
lowest estimate, or 3s. per
cwt.,
Cost, irrespective of freight, £37 0 0
Such is the amount of _protection_ at present enjoyed by our colonists—a
protection which, be it remarked, is every year to decrease! In the
present, or second year after the passing of Lord John Russell’s bill,
we find that slave-grown sugar can be brought into the market at a cost
of production less at least by _five pounds per ton_ than that of our
own colonies! We can now easily understand how it is that, within a very
short period, Cuba has increased her exports of sugar from 50,000 to
more than 200,000 tons; and we can readily believe that, with such a
stimulus as has been given, she may, in as short a period, succeed in
doubling the latter quantity. No doubt, in order to effect this, the
importation of slaves from Africa must go on with corresponding
celerity; but that is a matter which we need not regard, as our present
rulers are actually giving an enormous impulse to the trade.
Public-domain text, read in full here on John Shaqi.
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