Blackwood's Edinburgh Magazine, Vol. 93, No. 570, April, 1863Various
History
Blackwood's Edinburgh Magazine, Vol. 93, No. 570, April, 1863
Various
England -- Periodicals; Scotland -- Periodicals
to those of India, Manilla, and the Straits. Some fruits are indigenous
and peculiar to the country, as the _whampee_, which tastes not unlike a
gooseberry; and the _lychu_ (whose trees form a fragrant and agreeable
feature in the landscape), which is about the size of a large
strawberry, and has, within a rough red skin, a white sweet watery pulp,
somewhat resembling that of the mangosteen, and not unpleasant to the
taste, though the flavour suggests a faint suspicion of castor-oil. It
is scarcely necessary to make mention of the numerous varieties of the
orange, which is the most abundant and perfect fruit in the south of
China.
As we advanced into the larger valleys and among the higher hills, the
scenery became more picturesque; and often, far up the mountains, were
some large white graves. The Chinese are unlike all other nations in
their treatment of the dead. In the first place, they like to have their
own coffins ready and in their houses, being in no way disturbed by
having such a _memento mori_ constantly before their eyes. I once heard
two women disputing violently in Hong-Kong, and on inquiring into the
cause, the younger one said to me in “pidgin English,” “That woman
belong my moder. I have catchee she number one piccy coffin, and she
talkee, ‘No good, no can do!;’” _Anglice_: “That woman is my mother. I
have got for her a coffin of the best kind, and she says it’s not good,
and won’t do!” After death the body is closed up in a coffin along with
quicklime. This is often kept for some time in the house, and then, most
frequently, the bones are taken out and placed in an earthenware urn.
The most usual form of the grave is an attempt at representing the shape
of an armchair without legs, but this is often thirty or forty feet
round, and is built of stone, or of bricks covered with white chunam. At
the back of this the urn is placed in an excavation, and the spirit of
the defunct is supposed to seat himself there and enjoy the view. Care
is taken to give him a dry place, where he will not be disturbed by damp
or streams of water, and where the spiritual existence of ants will not
annoy. The Chinese love of nature comes out remarkably in their
selection of spots for graves. They prefer solitary places, where
sighing trees wave over the departed, the melody of birds will refresh
his spirit, where he can gaze upon a running stream and a distant
mountain-peak. In the ‘Kia Li,’ or Collection of Forms used in Family
Services, there occurs the following beautiful funeral lament, which is
wont to be uttered at burial:—
Public-domain text, read in full here on John Shaqi.
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