Blackwood's Edinburgh Magazine, Volume 62, Number 385. November, 1847.Various
History
Blackwood's Edinburgh Magazine, Volume 62, Number 385. November, 1847.
Various
England -- Periodicals; Scotland -- Periodicals
mentions him here and there in his volume, and he seems to have
behaved steadily and well, for he was pardoned on returning to Sydney,
and received a portion of the thousand pounds appropriated from the
crown revenue to reward the adventurous party. Why he was originally
selected to form part of it, when numbers of young men of enterprising
spirit and untainted reputation were refused the privilege, the Doctor
does not think it necessary to inform us.
To men far removed from the pleasures and luxuries of civilisation,
isolated in a desert, and leading a life of unceasing hardship and
privation, small treats afford great enjoyment. The pleasures of the
palate, especially, acquire unusual importance, and the discovery of
some fragrant fruit or succulent vegetable, the addition to the daily
stew of a bird or beast unusually flavorous, causes amongst these
grown children as much jubilation as a giant cake amongst a horde of
holiday urchins. "I had naturally," says the Doctor, "a great
antipathy against comfort-hunting and gourmandising, particularly on
an expedition like ours.... This antipathy I expressed, often perhaps,
too harshly, which caused discontent; but, on these occasions, my
patience was sorely tried." Notwithstanding his anti-epicurean
principles, the chief of the expedition good-humouredly gave in to the
fancies of his followers, who loved a feast now and then, and were
partial to celebrate notable days by such modest _hors-d'oeuvres_ and
supplementary condiments as the niggard forest and their indifferently
provided saddle-bags would afford. Homely indeed were the additions
thus made to their daily ration of _charqui_ beef, horse-flesh or
kangaroo. Let us dwell a moment upon the magnificent preparation for a
banquet on the natal day of her Majesty Queen Victoria.
"May 24. It was the Queen's birth-day, and we celebrated it with
what--as our only remaining luxury--we were accustomed to call a fat
cake, made of four pounds of flour and some suet, which we had saved
for the express purpose, and with a pot of sugared tea. We had for
several months been without sugar, with the exception of about ten
pounds, which were reserved for cases of illness and for festivals."
Public-domain text, read in full here on John Shaqi.
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