Blackwood's Edinburgh Magazine, Volume 67, Number 414, April, 1850Various
History
Blackwood's Edinburgh Magazine, Volume 67, Number 414, April, 1850
Various
England -- Periodicals; Scotland -- Periodicals
found there is something in the potato rot, so there may be something,
too, in a rotation of crops.
Still, upon your new hypothesis, at the present rent, there would be
a margin of profit. Let us examine into this matter somewhat more
narrowly. "Deducting Mr M'Culloch's 92 acres of potatoes, 55 acres of
wheat, and 22 acres of oats, we have 91 acres left; 50 of which are in
turnips, and 41 in clover and grass. The nett produce yielded by the
stock fed on these 91 acres, (besides the keep of the farm-horses,)
this very year, in the midst of all this depression, will not be less
(after deducting purchased food) than £600, which is equal to £6,
11s. 6d. an acre, besides the valuable stock of manure which has, at
the same time, been accumulated," (p. 12.) In this statement there
are sundry slips of the memory. If the keep of the horses at Auchness
consisted solely of turnips and the succulent clover, as you seem to
say, they must be peculiarly constituted animals, and endowed with
most singular peristaltic powers. On such liquescent diet they might,
perhaps, at one and the same time, work their work, and thoroughly
manure the fields. There would be some difficulty in so timing the
conjoined operations, one would think, as to avoid waste as well as
danger. Mr Huxtable's pigs, I fancy, would be pleasant and savoury
company compared to the Auchness horses. However, you forget that,
by the 17th January last, these horses had consumed 1100 bushels of
oats, and that £105 worth more of oats had been bought to supply their
wants, and those of the servants. (See Auchness Balance-sheet, pp. 46,
47.) Moreover, the horses must surely have been allowed the larger
proportion of the oat-straw, (there is no hay,) if not the whole of
it. The feeding-stock had the whole straw and chaff grown upon the
farm, with the exception of what fell to the share of the horses: and
thus £600 _was not_ the nett produce of these 91 acres of green crop,
but along with that of the greater part of the fodder grown upon the
farm. Again, you deduct "the purchased food;" but why not deduct the
purchased manures, before you speak of "the nett produce yielded by
the stock?" Still, with these qualifications, £6, 11s. 6d. per acre,
for the green crop and fodder, is a remarkable profit; so remarkable
for 1849-50, in my estimation, as to be unparalleled. Let us look at
the memorable Balance-sheet for a little: 44 cattle bought in June are
sold out at £5, 5s. of an advance per head; 208 wethers are sold at 9s.
per head advance;--all this before 17th January last. We are not told
what the animals were bought in at. We are not told what they brought
per stone. Mystery envelops the whole transaction, and we are left to
grope and guess at the mode in which this remarkable result was arrived
at. An average of £5, 5s. per head upon 44 cattle, and of 9s. per head
upon 208 wethers, is so extraordinary a profit in these times, that I
doubt if two other agriculturists in the island could record a similar
Public-domain text, read in full here on John Shaqi.
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