Blackwood's Edinburgh Magazine, Volume 67, Number 414, April, 1850Various
History
Blackwood's Edinburgh Magazine, Volume 67, Number 414, April, 1850
Various
England -- Periodicals; Scotland -- Periodicals
In this veracious fashion you illustrate the "results of high farming
under Free Trade, and ordinary farming under Protection." A most
extraordinary simpleton will he be who receives without hesitation the
Auchness balance-sheet, and your rose-coloured illustrations of high
farming. "What would have been the position," you ask, "of the country,
if the food of the people had depended exclusively on such exertions
as those of Messrs Dudgeon, Watson, and Low? By their rules, the half
of the population ought to have been starved long ago; and if the
produce of the country has in any degree kept pace with the increase
of its population, we are not indebted for it to them," (p. 16.) To
whom, then, are you indebted? Not to the Auchness husbandry, which is
a prodigy of yesterday's growth--not to Mr M'Culloch and his attendant
satellite; for it is only six months since these luminaries appeared
in the western hemisphere. You are indebted, and could be indebted,
for the result, to no other parties but _Blackwood's_ farmers and
their contemporaries. The people ought to have been starved, you say;
yes, but they have not been starved, and that fact demonstrates the
falsehood of your premises, and renders their refutation unnecessary.
But, not content with thus stultifying your own allegation, you
deliver yourself a few pages after, in a happy forgetfulness of what
you had just written, in the following terms,--"Here, then, were
some remarkable phenomena. A population doubled, the demand for food
vastly increased, the foreigner practically excluded, and yet a steady
fall in the price of our produce. How is this explained?" (p. 23.)
Most inexplicable phenomena, indeed! Scottish farmers of the present
generation growing a third less food than their grandfathers, (p. 15;)
and yet, with a doubled population, there is an abundance of home-grown
food, and a "steady fall in the price of our agricultural produce," (p.
23.) You proceed then manfully to refute yourself, to demolish your
own theory, and to rebut and expose what you had written a few pages
before; and all this you accomplish with a very creditable success.
This proceeding on your part was in the highest degree kind, clever,
and considerate. There can be no doubt, as you show, (p. 24,) that it
has been in consequence of the progressive improvement in domestic
agriculture, that the supply of food has kept pace with the increasing
population; and there can be no doubt that this would have continued to
be the case, without making us dependent on foreigners for our daily
bread, had not Free-trade legislation laid a fatal arrestment on the
progress of British agriculture.
Public-domain text, read in full here on John Shaqi.
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