Blackwood's Edinburgh Magazine, Volume 68, No. 421, November 1850Various
General
Blackwood's Edinburgh Magazine, Volume 68, No. 421, November 1850
Various
England -- Periodicals; Scotland -- Periodicals
But we must not suffer ourselves to be led away from the point which we
were discussing. What we wish to enforce is the fact, that at present
there are no fixed principles whatever to regulate the taxation of the
kingdom; and we have brought forward the case of the agriculturists,
not being able to find one more important or strictly apposite
as a remarkable illustration of this. Taxation remains the same,
notwithstanding the operation of a law which has produced a violent and
permanent change in the value of agricultural produce. Now, if produce
is accepted as the real thing to be taxed--and you can truly tax
nothing else, since all taxes must be paid from produce--can this be
just and equitable? Certainly not, if your former mode of taxation was
likewise just and equitable. The agriculturist who was secured by law
against unlimited foreign competition, might calculate on selling his
hundred quarters of wheat for £280, on an average of years, and could
therefore pay his taxes. You change the law, bring down the value of
his wheat to £200, and yet charge him the same as before. How can his
possibly be otherwise than a losing trade? Then mark what follows. We
have said that no kind of produce whatever can be remunerative unless
the consumer of it repays the grower the full cost of production, along
with the grower's profit, and _the whole of the direct and incidental
taxation to which it is liable_. In the case of corn this cannot be,
because you now admit to the British market grain which is exempt from
all taxes, and grown at far less cost than here, and the competition
so engendered drags down the price of British corn far below the
remunerative point, consequently the consumer does not pay the charges
and costs of production, (taxes inclusive,) and the farmer goes to the
wall. Such is the plain and inevitable course of things; and those who
sneer at the tales of agricultural distress will do well to examine the
matter dispassionately for themselves, and see if it can be otherwise.
Very possibly it may never have occurred to them--for it does not seem
to have occurred to our statesmen--that the indirect taxation of the
country is at least as great an element in the cost of produce as that
which is direct. Nevertheless it is so. The beer which the labourer
drinks, the tobacco which he smokes, the tea and sugar used by his
wife and family, the soap which washes their clothes, and many other
articles, all pay toll to Government, and all contribute to the cost
of the grain. And if the grain when brought to market will not pay
its cost, there is an end not only of British agriculture, but of the
best part of the revenue which at the present time is levied from the
customs and excise!
Public-domain text, read in full here on John Shaqi.
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