Blanco y Colorado: Old Days among the Gauchos of UruguayTetley, William C.
History
Blanco y Colorado: Old Days among the Gauchos of Uruguay
Tetley, William C.
Uruguay -- Description and travel; Uruguay -- Social life and customs
was that part of the Colony which could be seen in the distance from La
Concordia, where the original Colonists had first settled themselves
down and made their homes. As I rode on, I came to a much wider track,
with wire fencing stretched on wooden posts on either side, running at
right angles to the one I had hitherto followed. Turning to the left, I
rode along this in a south-westerly direction, and as I proceeded the
farms got fewer, and further apart, while the land intervening was
thickly covered by a shrub, with a small leaf, the knobby roots of
which, when dried, made excellent firewood. Here cattle and horses could
be seen feeding, for the soil was rich and fertile, and where the shrub,
or "chirca," as it was called, was not too thick, good grasses grew in
between. I had no difficulty in finding Senor Gunther's farm, which was
quite an important one, for, in addition to land under cultivation,
where wheat and maize were grown, there were two large "portreros," or
paddocks, fenced in with wire, affording ample pasturage to a
considerable number of stock. Trees of various kinds had been planted,
including fruit trees, and were growing well. There was a little
"monte," or wood of "eucalypti," and some were also planted on either
side of the drive leading up to the house, forming quite a respectable
avenue. The house was an "azotea," one storey high, with a flat roof,
the rooms spacious and comfortable, overlooking on their further side a
garden, with fruit trees and flowers. As I rode up, I was welcomed by
the owner's wife and daughter, who told me he had only gone down the
farm for half an hour, and would soon return. Meanwhile, they invited me
to come in and sit down, shewing me where to tie up my horse. Senor
Gunther, when he came, was a fine-looking man, above middle height, well
set up, apparently about fifty. He looked shrewd and intelligent, with a
pair of keen blue eyes and light hair, already beginning to turn a
little grey. "Buen dia Senor" (Good morning, Sir) he exclaimed genially,
as he came up to shake hands. "I have heard of you." "I, too, am equally
pleased," I replied in Spanish. "What a nice situation you have, and how
well the trees must have grown!" "Yes, indeed they have," he said,
"considering the time we have been here." He said he had a number of
milk cows, and had already made a fair amount of Swiss cheese, which
sold well, and he had reason to think it would prove profitable, and
hoped to increase it. He told me to unsaddle and turn out my horse into
a small paddock close by, and invited me to stay and have some
breakfast, which would be ready in half an hour. "After this," he said,
"if you have sufficient time to spare, I would like to show you round
the farm." Our meal was enjoyable, and he pressed me to drink some
excellent muscatel wine of a rich golden colour, which he had himself
purchased, and brought out from Monte Video. Coffee and cigarettes
Public-domain text, read in full here on John Shaqi.
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