It has been said that the lower end of the delivery tube reaches
into the angle between the side and the bottom of the flask. When
therefore the flask is nearly empty, it should be tilted so that very
nearly the whole of the blood can be forced up the tube. When the
flask is quite empty, the blood in the barrel of the air-lock must
be carefully watched, and when its level has fallen to the bottom of
this, the clip must be applied to the tube above the cannula. By this
means no blood is wasted except the small quantity which remains in
the tube below the air-lock. As soon as the tube has been clipped the
cannula is withdrawn, the vein is ligatured above the opening into
its lumen, and the edges of the skin incision are sutured.
Transfusions carried out in this way can be performed with uniform
success. The technique is simple and straightforward at every stage,
and can be easily demonstrated and learnt. It is, in addition,
a perfectly clean process, and not a single drop of blood need
be spilt. Any method which involves the injection of blood under
pressure is open to the objection that it is possible to overlook
the fact that the flask has been emptied and to kill the patient
by injecting air into his veins. This can, however, only happen as
the result of great carelessness on the part of the operator. The
presence of the air-lock affords an additional safeguard, as it can
hardly escape the operator’s notice that blood has ceased to flow
from the nozzle of the delivery tube.
[Illustration: Fig. 13.--INJECTION OF THE BLOOD, SHOWING USE OF
AIR-LOCK]
The method may also be criticized on the ground that some damage is
caused to the corpuscles of the donor’s blood by the shaking which is
necessary to mix it with the citrate solution. This objection is,
in my opinion, theoretical rather than practical. If, however, it be
desired to avoid any such shaking, the apparatus designed by A. E.
Stansfeld and described by him in 1918 may be used. This ensures that
the citrate and the blood flow into the containing vessel together,
so that no further mixing is needed. The apparatus is more cumbrous,
more fragile, and less easy to clean and to sterilize than that
described above. In the hands of an expert it will give excellent
results, but its use requires some little practice, and it is
therefore not so well adapted for general use.
The whole of my own apparatus, as described above, may be obtained
from Messrs. Allen & Hanburys, Wigmore Street, London, W.1, who also
provide a convenient box for carrying it.
Public-domain text, read in full here on John Shaqi.
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