Bobbins of Belgium: A book of Belgian lace, lace-workers, lace-schools and lace-villagesKellogg, Charlotte
History
Bobbins of Belgium: A book of Belgian lace, lace-workers, lace-schools and lace-villages
Kellogg, Charlotte
Brussels lace committee; Lace and lace making -- Belgium
As I crossed the moat and passed under the archway, I saw the spot
where the last Allied shell exploded, killing nineteen Germans, while
the family and the 200 villagers in the cellars, where they had been
for two weeks, escaped unharmed. In fact, in all the Deynze country I
was in the midst of the destruction accompanying the final push of the
liberating army, and was vividly reminded of what would have happened
to the rest of Belgium had the armistice been further delayed.
But already in the partially wrecked villages many of the women had
gone back to their cushions—their reason-saving cushions, for they
furnished practically the only employment to be had, and however small
the earnings, they at least insured a few francs a week, and best of
all they proved that something of the past persisted.
In Vynck, a poor little town of 1,700 people, I found 40
Valenciennes-makers, and heard that 100 young girls were being taught
at home by their mothers. I talked with two maiden sisters—one 68, the
other 72—whom I spied hidden behind a window-screen of potted plants,
working, with 450 bobbins each, on a kind of Valenciennes one finds
only on the cushions of the past generation. They could not repeat
often enough their gratitude to the Committee, which had been paying
them 44 francs ($8.80) a meter for their lace, so much more than they
had received before the war from the Courtrai facteur to whom they had
sold. They counted on making about five meters during the winter ($44
worth), and they work from dawn sometimes till nine at night.
In a neighboring house was a grandmother of eighty-one and her
granddaughter, and on the grandmother’s cushion such a covering and
re-covering of bobbins and lace, to keep them spotless. Over all she
had spread a large towel, beneath it a worn napkin, then a piece of
pink gingham, and below that two remnants of white and blue cloth,
and it seemed appropriate that the snowy treasure, Valenciennes, too,
should be revealed to me only after such a ceremony of unveiling as
this bent old woman of Vynck performed.
I passed quickly through Lootenhulle with its 125 workers, who make,
among other varieties, good Duchesse and Rosaline; and Hansbeek, which
produces a superior Valenciennes; and Ruysselede, with its excellent
school for Valenciennes; to cross from the south to Destelbergen, which
lies almost directly east of Ghent. All the plain was white under the
first deep snow of winter, but to enjoy its loveliness one had to be
able to forget the torn roofs and fireless hearths.
Public-domain text, read in full here on John Shaqi.
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