Book Collecting: A Guide for AmateursSlater, J. Herbert (John Herbert)
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Book Collecting: A Guide for Amateurs
Slater, J. Herbert (John Herbert)
Book collecting
Let us suppose that a London publisher advertises a new edition of some
famous work, tastefully got up and luxuriously bound and illustrated.
The issue of course is limited, as the price is high, and
discriminating purchasers must be tempted. The old-fashioned amateur is
not to be charmed because he persuades himself that there is plenty of
time, and what matter if a few years later he has to pay a slightly
enhanced price? The book will be worth it, for it will be scarce, and,
moreover, have attained a respectable degree of antiquity, and so he
passes it by. Not so the new school, which we will assume has answered
its solitary question in the affirmative. The edition is snapped up in a
moment, and single members will buy as many duplicates as they can
afford to invest in--buy to sell again ultimately, and in the meantime
to gloat over, like so many jackdaws eying a secreted heap of stolen
goods. This is commonly called "cornering" an edition; and when several
persons possessing the same opinions and the same tastes join their
forces, it will readily be perceived that if a book will not go up of
its own accord it may readily be forced up by judicious retention and
self-denial. This, of course, is nothing more nor less than
Stock-Exchange speculation, and it is satisfactory to find that
sometimes the greedy purchaser makes a mistake and is saddled with a
small stock of waste-paper.
As previously stated in the fifth chapter, a book which has perhaps been
cornered as often as any other, and never successfully, is Ottley's
_Italian School of Design_, on large paper, with proof impressions. The
published price was L25 4s., the present value is about L3 by auction.
Here is a dreadful falling off, and the adherents of the new school have
never yet been able to understand the reason, or to cease persuading
themselves that the day must surely come when the book will go up. If
anything, however, it is going down, and in the opinion of many experts
it can never again take a respectable position in the market.
Public-domain text, read in full here on John Shaqi.
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