know that they allow greater openings during the night and reduce them
during the day. When we reflect that the constant removal of water in
the leaf, both as such, and as the only carrier of food supplies from
the roots, depends in such large measure upon the functioning of these
guard cells, then we come to some realization of their importance to the
plant.
They do not always work unaided, for in many places the transpiration,
even with their best efforts, would exceed the rise of water in the
plant and death must follow if such a condition exists for long. This
may be the case in certain bog plants, where, even with their roots in
the water, they actually are in danger of drying out because the
composition of bog water makes it partially unfit for most plants. And,
again, in very open dry or windy places, such as deserts or the mountain
tops above timber line, the actual supply of water may be insufficient.
Many plants growing in such places have their leaves, particularly the
under surfaces of them, clothed with various kinds of hairs. These may
be quite velvety or cottony, but in any event, either by their texture
or their color, they tend to reduce transpiration. An extreme case is a
desert plant from Arizona where the whole leaf surface is covered with
an ashy gray velvety coating, which, of course, absorbs less heat than a
normal green leaf, and in addition there are much fewer pores through
which transpiration could be carried on. In ever so many leaves nature
has provided them with a thick coating of hairs in early spring, which
they lose later in the summer. Shrubs and herbs, especially those that
start earlier than the trees under which they grow, very often may be
found with a dense woolly or silky covering in early spring. As the
shade becomes denser and the need of the protection less, the wool or
silk is shed, sometimes completely. Some of the most conspicuous cases
of this are certain kinds of our common shadbush, which in April are
covered with a beautiful grayish-white silky coat, but by August are
practically the ordinary green color of other leaves. The hairy covering
of leaves is well worth observation, as it may hide not a few facts
about transpiration and, in some leaves, has had much to do with their
preservation from grazing animals. Some, like the common mullein, are
never touched, and may be found standing like sentinels in fields
otherwise cropped short.
Public-domain text, read in full here on John Shaqi.
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