British Pomology: Or, the History, Description, Classification, and Synonymes, of the Fruits and Fruit Trees of Great BritainHogg, Robert
History
British Pomology: Or, the History, Description, Classification, and Synonymes, of the Fruits and Fruit Trees of Great Britain
Hogg, Robert
Apples
Fruit, below medium size, two inches and a quarter wide, and the same
in height; oblato-ovate. Skin, pale greenish-yellow on the shaded side;
but entirely covered with red on the side next the sun, and striped
and rayed with darker red, some of the stripes extending to the shaded
side. Eye, small and open, with erect segments, set in a slightly
depressed basin. Stalk, short and thick, inserted in a rather shallow
cavity. Flesh, white and delicate, of an agreeable acidulated and
perfumed flavor.
A dessert fruit of second-rate quality; in use during August and
September.
267. PILE’S RUSSET.--Miller.
IDENTIFICATION.--Mill. Dict. Fors. Treat. 120. Lind. Guide, 93. Rog.
Fr. Cult. 107. Diel. Kernobst. iii. B. 8.
SYNONYME.--Pyle’s Russet, _Brad. Fam. Dict._
Fruit, medium sized, two inches and three quarters wide, and two
inches and a quarter high; roundish-oblate and obscurely ribbed on the
sides. Skin, dull green, thickly covered with pale brown russet, which
is strewed with greyish-white dots, and pale green stelloid freckles
on the shaded side; but dull olive mixed with orange, with a tinge
of brown, and strewed with scales of silvery russet, intermixed with
rough dots of dark russet, on the side next the sun. Eye, closed, with
long broad segments, set in a deep and plaited basin. Stalk, short,
inserted in a deep and oblique cavity, which is lined with scales of
rough russet. Flesh, greenish, tender, crisp, breaking, very juicy and
sugary, with a brisk and very poignant juice.
A very superior old English apple, particularly for culinary purposes;
it is in use from October to March.
The tree is very healthy and vigorous, and attains the largest size. It
is also an excellent bearer.
268. PINE APPLE RUSSET.--Lind.
IDENTIFICATION.--Lind. Plan. Or. Lind. Guide, 94.
SYNONYME--Hardingham’s Russet, _in Norfolk_.
Fruit, medium sized, two inches and three quarters wide, and two inches
and a half high; roundish-ovate, with broad obtuse angles on its sides.
Skin, pale greenish-yellow, almost covered with white specks on one
part, and rough thick yellow russet on the other, which extends round
the stalk. Eye, small, with short connivent segments, placed in a
shallow, plaited basin. Stalk, an inch long, inserted half its length
in an uneven cavity.
Flesh, very pale yellow, tender, crisp, very juicy, sugary, brisk and
richly aromatic.
A very valuable dessert apple; in use during September and October. Mr.
Lindley says the juice of this apple is more abundant than in any he
had ever met with. The oldest tree remembered in Norwich was growing a
century ago (1830) in a garden belonging to a Mr. Hardingham.
269. PITMASTON NONPAREIL.--Hort.
IDENTIFICATION.--Hort. Trans. vol. iii. p. 265. Hort. Soc. Cat. ed. 3,
n. 478. Fors. Treat. 117. Lind. Guide, 95. Rog. Fr. Cult. 67.
SYNONYMES.--St. John’s Nonpareil, _Hort. Soc. Cat._ ed. 1, 669.
Pitmaston Russet Nonpareil, _acc. Hort. Trans._
FIGURE.--Hort. Trans. vol. iii. t. 10. f. 4.
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