British Pomology: Or, the History, Description, Classification, and Synonymes, of the Fruits and Fruit Trees of Great BritainHogg, Robert
History
British Pomology: Or, the History, Description, Classification, and Synonymes, of the Fruits and Fruit Trees of Great Britain
Hogg, Robert
Apples
Fruit, above medium size, two inches and three quarters broad, and two
inches high; very similar in form to the old Nonpariel. Skin, of a fine
lively green color, which is glossy and shining, but almost entirely
covered with patches, and reticulations of thick greyish-brown russet,
which in some parts is rough and cracked; sometimes tinged with brown
where exposed to the sun. Eye, very small, half open, with short, flat,
ovate segments, and set in a small, narrow, and rather shallow basin.
Stalk, three quarters of an inch long, inserted in a rather shallow and
russety cavity. Flesh, greenish-white, firm, crisp, sugary, and with a
very powerful yet pleasant sub-acid flavor.
An excellent culinary apple admirably adapted for sauce; but too acid
for the dessert. It is in use from January to April.
The tree is a vigorous grower, and an excellent bearer.
This variety was raised in 1807, by Thomas Netherton Parker, Esq.,
of Sweeny, in Shropshire, and twenty specimens of the fruit, were
exhibited at the London Horticultural Society, in 1820, the aggregate
weight of which, was seven pounds thirteen ounces.
354. SYKE HOUSE RUSSET.--Hooker.
IDENTIFICATION.--Hook. Pom. Lond. Hort. Soc. Cat. ed. 3, n. 752. Lind.
Guide, 100. Fors. Treat. 126. Rog. Fr. Cult. 106.
SYNONYMES.--Sykehouse, _acc. Hort. Soc. Cat._ Englische
Spitalsreinette, _Diel Kernobst._ x. 139.
FIGURES.--Hook. Pom. Lond. t. 40. Pom. Mag. t. 81. Ron. Pyr. Mal. pl.
xxxviii. f. 1.
[Illustration]
Fruit, below medium size, two inches and a quarter broad, by one inch
and three quarters high; roundish-oblate. Skin, yellowish-green, but
entirely covered with brown russet, strewed with silvery grey scales;
sometimes it has a brownish tinge on the side which is exposed to the
sun. Eye, small and open, set in a shallow basin. Stalk, half-an-inch
long, inserted in a shallow cavity. Flesh, yellowish, firm, crisp, and
juicy, with a rich, sugary, and very high flavor.
One of the most excellent dessert apples; it is in use from October to
February.
The tree is a free grower, hardy, and an excellent bearer; it attains
about the middle size, and is well adapted for growing as an espalier,
when grafted on the paradise stock.
This variety originated at the village of Syke House, in Yorkshire,
whence its name.
Diel’s nomenclature of the Syke House Russet, affords a good example of
the transformations the names of fruits are subject to, when translated
from one language to another; he writes it Englische Spitalsreinette,
which he translates Sik-House Apple, because as he supposed it received
this appellation, either from the briskness of its flavor being
agreeable to invalids, or from its having originated in the garden of
an hospital, He says he finds it only in Kirke’s Fruit Tree Catalogue,
_where it is erroneously printed Syke-House_!
355. TARVEY CODLIN.--Hort.
IDENTIFICATION.--Hort. Trans. vol. vii. p. 383. Hort. Soc. Cat. ed. 3,
n. 167. Lind. Guide, 83.
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