Fruit, light in weight; in size large; roundish-oblong, or slightly conical. Skin, pale greenish-yellow when ripe, with a brownish blush on one side, marked with a few russety grey dots. Stalk, three quarters of an inch long, rather slender, not deeply inserted. Calyx, closed, and set in a narrow basin, slightly plaited at the bottom. Flesh, very white, and fine-grained, and moderately juicy, with a sprightly, delicate, and faintly perfumed flavor.--_Down Fr. Amer._ 117. 696. MOXHAY PIPPIN. A small apple of inferior quality, it is of a conical shape, pale yellow color, and is ripe in October.--_H. S. C._ p. 26. 697. MUNSTER PIPPIN. A large kitchen apple, it is of a conical shape, pale green color, and in use from October till January.--_H. S. C._ p. 26. 698. MURPHY. This is an agreeable, pearmain-flavored apple, strongly resembling indeed the Blue Pearmain. It is a seedling raised by Mr. D. Murphy, of Salem, Massachusetts. Fruit, pretty large, roundish-oblong. Skin, pale red, streaked with darker red, and marked with blotches of the same color. Calyx, set in a narrow basin. Flesh, white, tender, with an agreeable, rather rich flavor. November to February.--_Down. Fr. Amer._ 118. 699. MUSCAT REINETTE. SYNONYME.--Reinette Musquée. This is a middle sized, exquisite, and valuable German dessert apple. It is of a somewhat conical shape. The skin is of a beautiful yellow color, covered over two thirds of its surface with dark crimson stripes. The flesh is yellowish-white, juicy, and of an exquisite, rich, aromatic, and sugary flavor, like a mixture of musk, and anise. Ripens in November, and keeps till the summer.--_Diel Kernobst._ iii. 169. 700. MY JOE JANET. A Scotch apple, cultivated in the Carse of Gowrie orchards. The tree is a good bearer; and the fruit of fine quality.--_M. C. H. S._ iv. 473. 701. NEWARK KING. This is an American dessert apple, of the middle size, and second-rate quality. It is of a pearmain-shape, green color on the shaded side, and red towards the sun; it is in use from November till February.--_H. S. C._ n. 455 702. NEWARK PIPPIN. SYNONYMES.--French Pippin; Yellow Pippin, _of the Americans_. A handsome and very excellent early winter variety, easily known by the crooked, irregular growth of the tree, and the drooping habit of the branches. The fruit is large, roundish-oblong. Skin, greenish-yellow, becoming a fine yellow when fully ripe, with clusters of small black dots, and rarely a very faint blush. Calyx, in a regular and rather deep basin. Stalk, moderately long, and deeply inserted. Flesh, yellow, tender, very rich, juicy, and highly flavored. November to February.--_Down. Fr. Amer._ 121. 703. NEW ENGLAND PIPPIN. A large angular-shaped apple, of a green color, with a little brownish-red towards the sun. It has a pretty good flavor, and keeps till March.--_Fors. Treat._ 115. 704. NEW HAWTHORNDEN.