By way of Cape Horn : $b four months in a Yankee clipperStevenson, Paul Eve
History
By way of Cape Horn : $b four months in a Yankee clipper
Stevenson, Paul Eve
Hosea Higgins (Ship); Seafaring life; Voyages to the Pacific coast
Every day now, particularly at supper, we enter the dining-room with
distended eyes, trying to discover some surprise in the culinary
department. Usually, however, when the covers are removed, there lie
disclosed the same old standbys,--stewed beef or mutton, cold beef and
ham, biscuits, and boiled potatoes the size of hot-house grapes, though
none the worse for that. Indeed, we went to sea with several barrels
of new Bermuda potatoes at ten dollars the barrel; this will show the
unstinted manner in which this ship was stored aft.
Sometimes, though, we are stunned by some fantastic creation of the
Chinaman’s. Last night, for instance, when the steward whipped off
the huge pewter covers, each almost as big as an umbrella, we were
entranced by the appearance of something entirely new. In a deep
vegetable dish lay four enormous Welsh rarebits? Oh, the gladness of
that moment! What mattered it that the bread was a blood relative of
india-rubber, that the rarebits were clammy and inflexible, or that
the rind of a pineapple cheese had contributed to their manufacture?
Were they not a change, and as such to be venerated and exalted beyond
price? Therefore we helped ourselves reverently, as became so momentous
an occasion; and if the compound did produce an incalculable amount of
subsequent distress, we extended meek thanks and congratulations to the
little Cantonite in the galley. In truth, though, there is no fault of
any sort to be found with the cabin food; it is every bit as good as
when we started.
Last evening, in the second dog-watch, the Scotch bosun came up to me
on the main-deck and asked how we were getting on. I told him, very
well indeed; and then he said, “Before we left I heard that a gentleman
and his wife were going out in the ship, and be gob I felt sorry for
them.” Good old MacFoy! He is continuously solicitous for our welfare;
and a day or two ago he came aft with a copy of Dickens’s “Christmas
Stories” which he had found in the forecastle library furnished by the
Seamen’s Friend Society, and said that he had found a fine sea story
for me to read in the book, called “The Wreck of the Golden Mary.”
It is a fact worthy of note that this rough sailor-man is the only
individual whom I have ever met who has read this delightful account
of a shipwreck off Cape Horn. The best-read man whom I ever knew said
that he had never even heard of it. In every art, though, there seem to
be one or two jewels that exist unknown even to the connoisseur. How
many musicians are there, thorough musicians though they may be, who
know the gorgeous, glorious chorus in A, _andante sostenuto_, from
Schubert’s Lazarus? Gorgeous in its tone colors, glorious in its fire
and rhythm, it is an almost unknown fragment from that transcendent
mind. Latitude, 27° 58′ north; longitude, 132° 20′ west.
+September 7+
Public-domain text, read in full here on John Shaqi.
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