Christian antiquities -- Great Britain; Folklore -- Great Britain; Great Britain -- Antiquities
or as Philip Stubbs (or Stubbes), the Puritan, asserts, in the sacred
building itself[415]. The church-house was doubtless a familiar
institution in Elizabethan England. Examples are on record where the
leases of such houses expressly stipulate that they should be available
for making “Quarter ales” or Church-ales. Such buildings contained all
the spits, crocks, and utensils necessary for preparing the
banquet[416]. In the tower of Frensham church, Surrey, there is
preserved a large cauldron of beaten copper, locally known as “Mother
Ludlam’s Kettle.” This vessel has doubtless played its part in many a
parish feast.
Though the church-house, or, alternatively, the tithe-barn, was, after
the Reformation, generally the scene of the revels, custom was not
uniform, as frequent injunctions against the holding of drinking-parties
and banquets within the church sufficiently testify. The transition from
church to church-house was made, it would appear, in deference to
Puritan opinion, but the populace was somewhat tenacious of the old
habit. One great objection to the Church-ales lay in the rude and
boisterous sports with which they were associated. However slight might
be the murmur against quoits, bowls, or shooting at the butts, it is
plain that the baiting of bulls, bears, or badgers, the loud, and
possibly lewd folk-songs, the noisy dancing parties, would pass the
bounds of decency and decorum, and cry out for suppression. The feast
lasted a day or two, and occasionally longer. The profits of the
merrymaking formed a kind of voluntary church-rate, and were devoted to
church-restoration, or the purchase of service books and vessels. It has
been pertinently suggested that some of the grotesque corbel heads, so
frequently found in churches, may mark the restorations which were made
out of the profits of Church-ales. Nothing but a village feast, it is
supposed, could have furnished the sculptor with models to enable him to
represent so well gluttony and drunkenness. The theory is rather harsh,
but it may contain a measure of truth.
Public-domain text, read in full here on John Shaqi.
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