Before we had fairly come to anchor, a great crowd had assembled on the
pier nearest to us, and in less than five minutes half a dozen small
boats were alongside, filled with people anxious to know whether we had
brought food and when we would begin to distribute it. Many of them said
that they had not tasted bread in weeks, and all agreed that there was
nothing to eat in the city except rice, and very little of that. We told
them that we should begin discharging the cargo of the _State of Texas_
early on the following morning and should be in a position to feed ten
thousand people within the next twenty-four hours. The normal population
of the city at that time was about fifty thousand, but a large part of
it had fled to Caney and other suburban villages to escape the
bombardment, and more than half the houses were closed and deserted.
General Shafter had entered the city with a single regiment--the Ninth
Infantry--at noon, and had raised the American flag over the palace of
the Spanish governor.
CHAPTER XV
THE CAPTURED CITY
We lay at anchor all Sunday night off the foot of the street known as
Calle Baja de la Marina, and early on Monday morning steamed up to the
most spacious and convenient pier in the city, made fast our lines, and
began to discharge cargo. The dock and warehouse facilities of Santiago
are fairly good. They are not so extensive as those of an American
seaport of equal importance, but so far as they go they leave little to
be desired. The pier at which the _State of Texas_ lay was spacious and
well built; an iron tramway ran from it to the customs warehouse, and,
with the help of one hundred stevedores, Mr. Warner, of Miss Barton's
staff, found it possible to unload and store from three hundred and
twenty-five to three hundred and fifty tons of foodstuffs per day. As
soon as the steamer had made fast her lines a great crowd of
forlorn-looking men and children, clothed in the loose, dirty
white-cotton shirts and trousers and battered straw hats which make up
the costume of the lower classes, assembled on the pier to stare at the
newcomers and watch the unloading of the ship. They were of all ages and
complexions, from coal-black, grizzle-headed old negroes leaning on
canes to half-starved and half-naked Cuban children, whose tallowy faces
and distended abdomens were unmistakable evidences of fever and famine.
They were not, as a rule, emaciated, nor did they seem to be in the
last stages of starvation; but the eagerness with which they crowded
about the open ports of the steamer, and watched the bags of beans,
rice, and corn-meal as they were brought out by the stevedores and
placed on the little flat-cars of the tramway, showed that at least they
were desperately hungry. Now and then a few beans, or a few grains of
rice, would escape from one of the bags through a small rip or tear, and
in an instant half a dozen little children would be scrambling for them,
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Elsewhere in the archive
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account