Canada and NewfoundlandCarpenter, Frank G. (Frank George)
History
Canada and Newfoundland
Carpenter, Frank G. (Frank George)
Canada -- Description and travel; Newfoundland and Labrador -- Description and travel
Then the homesteaders began to take up their claims. In 1902 the first
tract of land for irrigation purposes was bought from the government by
the Alberta Railway and Irrigation Company, and in 1903 the Canadian
Pacific Railway’s big irrigation project was begun. In May of the same
year there occurred one of the severest snow storms in the history of
the plains. It lasted for a week, and fully half the range cattle in
what was then Alberta territory perished. The introduction of wire
fences dealt another hard blow to cattle ranching. Large herds can be
run all the year round only on an open range.
There are still a few big stock men in Alberta, but they have been
crowded into the foothills west of the old original “cow” country.
Small herds pasture on the open range also in the Peace River district.
As a matter of fact, Alberta still leads the Dominion in the production
of beef and breeding cattle. It has as much livestock as ever, each
mixed farm having at least a few head. There are a half million dairy
cattle in the province.
Most of the stock raised to-day is pure bred. There are cattle sales at
Calgary every year as big as any in the United States. The favourite
animal is the Shorthorn, but there are many Polled Angus and Galloways.
The best breeding animals come from England, and there are some
ranchmen who make a specialty of raising choice beef for the English
market. Within the last ten years the cattle in Alberta have tripled
in number, and their total value is now in the neighbourhood of one
hundred and twenty-five million dollars.
On my way from Edmonton to Calgary I passed through the famous dairying
region of Alberta. The cheese industry is still in its infancy, but the
province makes more than enough butter each year to spread a slice of
bread for every man, woman, and child in the United States. It supplies
butter for the Yukon and Northwest Territories, and is now shipping it
to England via Vancouver and the Panama Canal.
Sheep can exist on poorer pasture than cattle, and some large flocks
are still ranged in the higher foothills of southern Alberta. They are
chiefly Merinos that have been brought in from Montana. On the small
farms the homesteaders often raise the medium-fleeced English breeds,
such as Shropshires, Hampshires, and Southdowns. Some of the ranchers
are experimenting in raising the karakul sheep, a native of Central
Asia, whose curly black pelts are so highly prized for fur coats and
wraps.
Horse raising was another big industry of early Alberta. The bronco is
now almost extinct, and almost the only light-weight horse now reared
is a high-bred animal valuable chiefly as a polo pony. In Alberta,
as elsewhere in the Dominion and in the United States, the motor car
has taken the place of the horse as a means of transportation, and
nine tenths of the animals in the province to-day are of the heavy
Clydesdale or Percheron types, and used solely for farm work.
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Elsewhere in the archive
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account