Also the following passage from Lescarbot will show how much the neighboring coasts were frequented by Europeans in the sixteenth century. Speaking of his return from Port Royal to France in 1607, he says: “At last, within four leagues of Campseau [the Gut of Canso], we arrived at a harbor [in Nova Scotia], where a worthy old gentleman from St. John de Lus, named Captain Savale, was fishing, who received us with the utmost courtesy. And as this harbor, which is small, but very good, has no name, I have given it on my geographical chart the name of Savalet. [It is on Champlain’s map also.] This worthy man told us that this voyage was the forty-second which he had made to those parts, and yet the Newfoundlanders [_Terre neuviers_] make only one a year. He was wonderfully content with his fishery, and informed us that he made daily fifty crowns’ worth of cod, and that his voyage would be worth ten thousand francs. He had sixteen men in his employ; and his vessel was of eighty tons, which could carry a hundred thousand dry cod.” (Histoire de la Nouvelle France, 1612.) They dried their fish on the rocks on shore. The “Isola della Réna” (Sable Island?) appears on the chart of “Nuova Francia” and Norumbega, accompanying the “Discourse” above referred to in Ramusio’s third volume, edition 1556-65. Champlain speaks of there being at the Isle of Sable, in 1604, “grass pastured by oxen (_bœufs_) and cows which the Portuguese carried there more than sixty years ago,” _i.e._ sixty years before 1613; in a later edition he says, which came out of a Spanish vessel which was lost in endeavoring to settle on the Isle of Sable; and he states that De la Roche’s men, who were left on this island seven years from 1598, lived on the flesh of these cattle which they found “_en quantie)_,” and built houses out of the wrecks of vessels which came to the island (“perhaps Gilbert’s”), there being no wood or stone. Lescarbot says that they lived “on fish and the milk of cows left there about eighty years before by Baron de Leri and Saint Just.” Charlevoix says they ate up the cattle and then lived on fish. Haliburton speaks of cattle left there as a rumor. De Leri and Saint Just had suggested plans of colonization on the Isle of Sable as early as 1515 (1508?) according to Bancroft, referring to Charlevoix. These are but a few of the instances which I might quote.