Captain Canot; Or, Twenty Years of an African SlaverCanot, Theodore
History
Captain Canot; Or, Twenty Years of an African Slaver
Canot, Theodore
Slave trade
I said, at the end of the last chapter, that my friends bade adieu on
the quay of Brest to an "emancipated _slaver_;" for _slaver_ I was
determined to continue, notwithstanding the capture of my vessel, and
the tedious incarceration of my body. Had the seizure and sentence
been justly inflicted for a violation of local or international law, I
might, perhaps, have become penitent for early sins, during the long
hours of reflection afforded me in the _chateau_. But, with all the
fervor of an ardent and thwarted nature, I was much more disposed to
rebel and revenge myself when opportunity occurred, than to confess my
sins with a lowly and obedient heart. Indeed, most of my time in
prison had been spent in cursing the court and king, or in reflecting
how I should get back to Africa in the speediest manner, if I was ever
lucky enough to elude the grasp of the model monarch.
The vessel that bore me into perpetual banishment from France, was
bound to Lisbon; but, delaying in Portugal only long enough to procure
a new passport, under an assumed name, I spat upon Louis Philippe's
"eternal exile," and took shipping for his loyal port of Marseilles!
Here I found two vessels fitting for the coast of Africa; but, in
consequence of the frightful prevalence of cholera, all mercantile
adventures were temporarily suspended. In fact, such was the panic,
that no one dreamed of despatching the vessel in which I was promised
a passage, until the pestilence subsided. Till this occurred, as my
means were of the scantiest character, I took lodgings in an humble
hotel.
The dreadful malady was then apparently at its height, and nearly all
the hotels were deserted, for most of the regular inhabitants had
fled; while the city was unfrequented by strangers except under
pressing duty. It is altogether probable that the lodging-houses and
hotels would have been closed entirely, so slight was their patronage,
had not the prefect issued an order, depriving of their licenses, for
the space of two years, all who shut their doors on strangers.
Accordingly, even when the scourge swept many hundred victims daily to
their graves, every hotel, cafe, grocery, butcher shop, and bakery,
was regularly opened in Marseilles; so that a dread of famine was not
added to the fear of cholera.
Of course, the lowly establishment where I dwelt was not thronged at
this epoch; most of its inmates or frequenters had departed for the
country before my arrival, and I found the house tenanted alone by
three boarders and a surly landlord, who cursed the authorities for
their compulsory edict. My reception, therefore, was by no means
cordial. I was told that the proclamation had not prevented the _cook_
from departing; and that I must be content with whatever the master of
the house could toss up for my fare.
Public-domain text, read in full here on John Shaqi.
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