Castes and Tribes of Southern India. Vol. 5 of 7Thurston, Edgar
History
Castes and Tribes of Southern India. Vol. 5 of 7
Thurston, Edgar
Caste -- India, South; Ethnology -- India, South; India, South -- Social life and customs; Tribes -- India, South
or some other seat, is placed in front of it. At about 5 o'clock in the
morning of the day, some one who has got up first wakes up the inmates,
both male and female, of the house, and takes them blindfolded, so that
they may not gaze at anything else, to the seat near the kani. The
members are seated, one after another, in the seat, and are then,
and not till then, asked to open their eyes, and carefully look at
the kani. Then each is made to look at some venerable member of the
house, or sometimes a stranger even. This over, the little playful
urchins of the house begin to fire small crackers, which they have
bought and stored for the occasion. The kani is then taken round the
place from house to house for the benefit of the poor families, which
cannot afford to prepare such a costly adornment. With the close of
the noise of the crackers, the morning breaks, and preparations are
begun for the morning meal. This meal is in some parts confined to
rice kanji (gruel) with a grand appendage of other eatable substances,
and in others to ordinary rice and its accompaniments, but in either
case on a grand scale. Immediately the day dawns, the heads of the
families give to almost all the junior members and servants of the
household, and to wives and children, money presents to serve as
their pocket-money. In the more numerically large families, similar
presents are also made by the heads of particular branches of the same
family to their juniors, children, wives and servants. One other item
connected with the festival deserves mention. On the evening of the
previous day, about four or five o'clock, most well-to-do families
distribute paddy or rice, as the case may be, in varying quantities,
and some other accessories to the family workmen, whether they live
on the family estates or not. In return for this, these labourers
bring with them for presentation the fruits of their own labours,
such as vegetables of divers sorts, cocoanut oil, jaggery, plantains,
pumpkins, cucumbers, brinjals (fruit of Solanum Melongena), etc.,
according as their respective circumstances permit. With the close of
the midday meal the festival practically concludes. In some families,
after the meal is over, dancing and games of various kinds are carried
on, which contribute to the enhancement of the pleasantries incidental
to the festival. As on other prominent occasions, card-playing and
other games are also resorted to."
Public-domain text, read in full here on John Shaqi.
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