Cheating the Junk-Pile: The Purchase and Maintenance of Household EquipmentsPeyser, Ethel R. (Ethel Rose)
General
Cheating the Junk-Pile: The Purchase and Maintenance of Household Equipments
Peyser, Ethel R. (Ethel Rose)
Home economics; Household appliances; Kitchen appliances; Kitchen utensils
Very nearly meeting the constant question: “Do you know of an
instantaneous heater?” comes the electric water heater which when
attached to your faucet gives instantaneous, exceedingly hot water. It
is a small thing not more than 8″ high and will be a boon of boons when
absolutely perfect.
During the summer, the attic gets overheated and makes itself an
impossible place for sleeping. This need not be, as there is a material
that comes in sheets to line the walls and ceiling. For cellars the
warmth is kept in; for attics the heat is kept out. Could there be
anything more simple and adaptable.
To close this chapter safely we can do no more than suggest a ready-made
fence! It has been on the market years--for the pastures--but is now
being introduced for the garden use of people who don’t want to or can’t
make a new fence. It is delightful--of rough hewn wood, 4, 5, or 6 bars,
posted and diagonalled. For a rambling place for roses and vines it has
no equal and to be able to buy fences by the yard for the yard is
veritably both joy and comfort brought to your very doors.
CHAPTER XL
MEASURE FOR MEASURE
“A pint’s a pound the year around,” said a little old lady dealing out
some lead shot, to a young man gunner, who received a pint of shot for
his pound and went off thinking he had begun his hunt with augury well
imposed! “What’s lighter, a pound of feathers or a pound of lead?” These
two idea rousers never would have been born were it not for the average
ignorance and negligence of weights and measures in the average
time-bound home. True it is, if we are time-run we certainly are
inaccurately measured and weighed, especially in our kitchens--where
over-doses may injure, where under-doses and over-doses may ruin
recipes!
There is really no need for this--we have had careful training in _our_
youth with “tables.” Recall herewith when absolutely perfect.
AVOIRDUPOIS
27.3 grains equal 1 dram (dr.)
16 drams “ 1 ounce (oz.)
16 ounces “ 1 pounds (lb.)
100 pounds “ 1 hundred weight (cwt.)
DRY MEASURE
2 pints equal 1 quart (qt.)
8 quarts “ 1 peck
4 pecks “ 1 bushel
105 dry qts. “ 1 bbl.--vegetables etc.
LIQUID MEASURE
4 gills equal 1 pint
2 pints “ 1 quart
4 quarts “ 1 gallon
31¹⁄₂ gals. “ 1 bbl.
LINEAR MEASURE
12 inches equal 1 foot
3 feet “ 1 yard
5¹⁄₂ yards “ 1 rod
320 rods “ 1 mile } not quite indoors
1760 yards “ 1 mile } but useful to know
5280 feet “ 1 mile }
SQUARE MEASURE
144 sq. inches equal 1 sq. foot
9 “ feet “ 1 “ yard
30¹⁄₄ “ yards “ 1 “ rod
160 “ rods “ 1 acre
These are the classics over which we of the ancient régime trembled but
which, in the new régime, youth imbibes in unwitting doses and grows in
spite of itself into engineers and surveyors!
Public-domain text, read in full here on John Shaqi.
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