Beef sirloin, Mei Lung Pa, 10 cents a pound. Beef steak, Ngan Yuk Pa, 10 cents a pound. Mutton chop, Yeung Pai Kwat, 12 cents a pound. Pork chops, Chi Pai Kwat, 10 cents a pound. Chicken, Chu Yau, 8 cents a pound. Duck, Ap, 15 cents a pound. Doves, Pan Kau, 7 cents each. Geese, Ngoi, 13 cents a pound. Turkeys, cock, Phor Kai Kung, 20 cents a pound. FISH Barbel, Ka Yu, 5 cents a pound. Carp, Li Yu, 9 cents a pound. Cod, Mun, 7 cents a pound. Crabs, Hai, 9 cents a pound. Cuttlefish, Muk, 6 cents a pound. Eels, Conger, Hai Mann, 7 cents a pound. Frogs, Tien Kai, 20 cents a pound. Garoupa, Sek Pan, 28 cents a pound. Halibut, Cheung Kwan Kup, 12 cents a pound. Lobster, Lung Ha, 18 cents a pound. Mackerel, Chi, 16 cents a pound. Mullet, Chai, 10 cents a pound. Parrotfish, Kai Kung, 8 cents a pound. Pomfret, white, Pak Chong, 13 cents a pound. Salmon, Ma Yau Yu, 16 cents a pound. Shrimps, Ha, 12 cents a pound. Soles, Tat Sa, 12 cents a pound. South China is rich in fish, and I could quote scores more. FRUIT Almonds, Hung Yan, 9 cents a pound. Apples, Chifu, Tin Chun Ping Khor, 7 cents a pound. Bananas, fragrant Canton, San Shing Heung Chiu, 1½ cents a pound. Carambola, Yeung Tuo, 4 cents a pound. Cocoanuts, Yeh Tsz, 5 cents each. Lemons, Ning Moong, 4 cents a pound. Lichees, Lai Chi, 5 cents a pound (called “Chinese nuts”). Lily roots, Lin Ngan, 3 cents a pound. Limes from Saigon, Sai Kung Ning Moong, 3 cents a pound. Pears, Canton, Sa Li, 4 cents a pound. Peanuts, Fa Sang, 5 cents a pound. Persimmons, Hung Chie, 10 cents a pound. Pineapples, Sheung Poon Ti Pau Lau, 5 cents each. Plantains, Tai Chen, 1 cent each. Plums, Swatow, Hung Lai, 5 cents a pound. Pumelo, Siam, Chim Lo Yau (grapefruit), 5 cents each. Walnuts, Hop Tuo, 6 cents a pound. Watermelon, Sai Kwa, 1½ cents a pound. VEGETABLES Beans, sprouted, Ah Choi, 2 cents a pound. Beets, Hung Choi, 1 cent each. Brinjal, Ching Yuen, 2 cents a pound. Cabbage, Kai Choy, 2 cents a pound. Carrots, Kam Shun, 3 cents a pound. Chilies, Red Hung Fa, 3 cents a pound. Cucumbers, Ching Kwa, 1 cent each. Garlic, Suen Tau, 3 cents a pound. Ginger, young, Sun Tsz Keung, 3 cents a pound. Corn, Suk Mai, 2 cents each. Lettuce, Yeung San Choi, ½ cent each. Onions, Sang Chung, 2 cents a pound. Papaw, Tai Man, 5 cents each. Potato, sweet, Fan Shu, 1½ cents a pound. Spinach, Yin Choi, 2 cents a pound. Tomatoes, Kan Ker, 3 cents a pound. Vegetable marrow, Chit Kwa, 1 cent a pound. Water cress, Sai Yeung Choi, 5 cents a pound.