Chinese pottery and porcelain; vol. 1. Pottery and early waresHobson, R. L. (Robert Lockhart)
History
Chinese pottery and porcelain; vol. 1. Pottery and early wares
Hobson, R. L. (Robert Lockhart)
Porcelain, Chinese; Pottery, Chinese
The presence of a kaolin-like material in a dark-coloured ware, probably
of the third century, which was disclosed by the analysis made by Mr.
Nicholls in Chicago, has already been recorded (p. 15). We have no means
of ascertaining what length of time elapsed before a white material of
this nature was evolved, but it was clearly in existence in the beginning
of the sixth century. Possibly it was not porcelain according to the
strict European definition, but there is every reason to suppose that it
was a hard white ware, such as the Chinese would not hesitate to include
in their porcelain category. Such a ware appears on some of the funeral
vases which may safely be referred to the early T´ang period (see p. 26),
and in default of other evidence I think we can say that porcelain in the
Chinese sense already existed at the end of the Sui dynasty.[312]
Though this period happens to coincide with the lifetime of Ho Ch´ou,
neither his name nor any other has been associated with the event by the
Chinese, and it is highly probable that porcelain only came into being by
a process of evolution from pottery and stoneware, the critical moment
arriving with the discovery of deposits of kaolinic earth. As a mere
speculation, I would suggest that the deposits were those at Han tan, the
modern Tz´ŭ Chou, which supplied material for the Ting Chou potters.[313]
It is, at any rate, significant that the new name, which we are led to
suppose was derived from the _tz´ŭ_ stone,[314] was given to that place in
the Sui dynasty.
Numerous literary references from this time onwards have already been
quoted which are highly suggestive of porcelain. The "false jade vessels"
of T´ao Yü in the early years of the seventh century; the eighth-century
tea bowls of Yu Chou and Hsing Chou which were compared respectively to
jade and ice, to silver and snow, the former being green and the latter
white. The twelve cups used for musical chimes by Kuo Tao-yüan; the white
bowls immortalised by the poet Tu "of ware (_tz´ŭ_) baked at Ta-yi, light
but strong, which gives out a note like jade when struck."
Public-domain text, read in full here on John Shaqi.
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