Chinese pottery and porcelain; vol. 1. Pottery and early waresHobson, R. L. (Robert Lockhart)
History
Chinese pottery and porcelain; vol. 1. Pottery and early wares
Hobson, R. L. (Robert Lockhart)
Porcelain, Chinese; Pottery, Chinese
But to continue the history of the factories as outlined in Brinkley's
translation, we are told that the first maker of "choice utensils of
pottery for tea-drinking purposes" was a priest of the Chin-sha temple
about thirteen miles south-east of Yi-hsing, and that the first really
great Yi-hsing potter was Kung Ch´un [Chinese] who flourished in the Chêng
Tê period (1506-1521). Though it would appear that Kung Ch´un, while
attending his master Wu I-shan at the Chin-sha temple, surreptitiously
learnt the secrets of the priest, his fame completely eclipsed that of
his teacher, and he is usually venerated as the founder of the Yi-hsing
potteries. His pots are described as being "hand made, and in most of
them thumb-marks are faintly visible. Generally their colour is that of
a chestnut, and they have a subdued lustre like oxidised gold. Their
simplicity and accuracy of shape are inimitable; worthy to be ascribed to
divine revelations."
Supernatural qualities form the only point in common between this
description and that of the two teapots figured in Hsiang's Album,[399]
and confidently assigned to Kung Ch´un. One of these is a drab ware and
of hexagonal shape, which appears to have been formed in a mould; the
other is in the form of a wine ewer and of vermilion red; and both are
stated to have the wonderful quality of changing colour when filled
with tea. In fact, in the second illustration the artist has depicted
this phenomenon, the pot being vermilion red above and green below the
tea-line. The price of these two pots in the sixteenth century was no
less than 500 taels or ounces of silver.[400] Brinkley's translation
gives a considerable list of Yi-hsing potters who made a reputation in
the Ming dynasty, but as the characters are not added it does not always
help us to identify the names,[401] among the potter's marks, and in
most cases the characteristics assigned to them are entirely vague. We
learn, for instance, that one man's "forte was beauty of decoration," and
that three others were "renowned for the excellence of their pottery."
On the other hand, it is important to read that Tung Han in the Wan Li
period (1573-1619) was "the first potter who ornamented the surface of
the Yi-hsing ware with elaborate designs in relief," and that many of the
pieces designed by Ch´ên Chung-mei,[402] who had formerly been a porcelain
maker, "such as perfume boxes, flower vases, paper weights, and so forth,
show singularly fine moulding and chiselling. His vases were shaped in the
form of flowers, leaves, and fruits, and were decorated with insects. His
dragons sporting among storm-clouds, with outstretched claws and straining
eyes; his statuettes of the goddess Kuanyin, her features at once majestic
and benevolent--these are indeed wonderful productions, instinct with
life." This passage shows, at any rate, that in the Ming period the
Yi-hsing potters did not confine their attention to tea wares. Perhaps
Public-domain text, read in full here on John Shaqi.
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